Bilan des capacités de R&D agricole nationale en Afrique au sud du Sahara
Ce document vise à contribuer au programme d’action en cours pour le développement de l’Afrique au sud du Sahara.
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Ce document vise à contribuer au programme d’action en cours pour le développement de l’Afrique au sud du Sahara.
Mexico’s Programa Nacional de Educación, Salud y Alimentación (PROGRESA) is a major government program aimed at developing the human capital of poor households. Targeting its benefits directly to the population in extreme poverty in rural areas, it seeks to alleviate current poverty through monetary and in-kind benefits, as well as to reduce future levels of poverty by encouraging investments in education, health, and nutrition.
The devolution of natural resource management responsibility from the state to communities or local user groups has become a widespread trend that cuts across countries and resource sectors. Unlike claims to the contrary in policy narratives, devolution of control over resources from the state to local organizations does not necessarily lead to greater participation and empowerment of all stakeholders (Cleaver 1999).
Les nouvelles sur l’état de l’agriculture en Afrique sont en grande partie décourageantes, mais on entrevoit des lueurs d'espoir. Quelques efforts stimulants réalisés par des agriculteurs et chercheurs africains au cours des dix dernières années ont sensiblement augmenté la productivité agricole dans certains pays et pour certains produits. Ces cas peuvent servir de modèles pour de futurs efforts, mais seulement si les responsables des politiques de développement et les professionnels comprennent les processus qui ont amené ces résultats, et les éléments clé de leur succès.
Desde 2007, se produjeron dos rondas de picos de los precios de los alimentos que han contribuido a que al hambre y la malnutrición de millones de personas.
ecent food-price and economic shocks have further jeopardized the food security of developing countries and poor people, pushing the estimated number of undernourished people over one billion. Known and unknown food-security risks appear to be on the rise. Increasing uncertainties raise critical questions about how to quickly, viably, and sustainably manage familiar risks and emerging new ones.
This study explores the impact of changes in environmental conditions on household labor allocation to the collection of environmental goods such as fuelwood and leaf fodder for a sample of rural Nepali hill households. Households in rural areas of most developing countries often rely heavily on the surrounding environment for goods such as water, wood, and livestock fodder. Frequently these and other environmental products are collected from local common forestland, a task that in many areas is predominantly carried out by women.
This study explores the impact of changes in land tenure institutions on women’s land rights and the efficiency of tree resource management in western Ghana, where cocoa is the dominant crop. Although communal land tenure aims to provide equitable access to land for all households, women’s land rights in the region are weaker than those of men, as is often the case under customary land tenure systems (Lastarria-Cornhiel 1997).
Participants in this workshop reviewed and discussed findings from the research project‚ Policies for Sustainable Land Management in the Highlands of Tigray, Northern Ethiopia, begun in January 1998, and from other related research being conducted in the highlands of Tigray by Mekelle University and its collaborators.
This report is timely input into the ongoing development agenda for Africa South of the Sahara (SSA).