Le Niger compte aujourd’hui 85 aménagements hydro-agricoles (AHA), qui s’étendent sur environ 16 000 hectares et font travailler plus de 40 000 exploitants.  Avec la pression démographique et la raréfaction des ressources naturelles disponibles pour l’activité agricole, l’informalité de la gestion du foncier des AHA et du statut des personnes qui les exploitent est devenue problématique.

With Second Level Land Certification (SLLC), farmers gain increased security of tenure: this incentivises them to invest more in their land.

To allow for this productive investment to take place, the Land Investment for Transformation (LIFT) programme is working with micro finance institutions (MFIs) to roll out an innovative financial product: the SLLC-linked individual loan.

Accessing longer terms and larger size loans allows farmers to increase the productivity of their land, graduate from subsistence farming, and become more commercially oriented.

How LIFT promotes formalisation
 

Microfinance institutions (MFIs) in Ethiopia are offering farmers a new financial product: the SLLC-linked individual loan product

With Second Level Land Certification (SLLC), MFIs have the security of knowing the ownership and exact landholding size of farmers. This has allowed the development of an innovative individual lending product that uses the produce of the land as a form of guarantee.

Supporting the agriculture sector

The GoE with technical support from the Land Investment for Transformation (LIFT) programme is issuing Second Level Land Certificates (SLLC) to increase the land tenure security of farmers. As a result, farmers are more willing to invest in their land in a productive and sustainable way. However, to allow for increased productive investment, farmers must have access to improved agri-inputs and technologies that are climate smart: this is currently a challenge in most rural areas.

This is a report from a workshop organised by the Southern Africa Food LAB (SAFL) in collabora?on with Solidaridad Southern Africa, and the World Wide Fund for Nature (WWF) to develop a set of entry level standard principles; and an integrated environmental, ethical, and social market standard for smallholder farmers.

The overarching aim of the study was to identify ways through which smallholder farmers could be supported to enter the sector.

The objectives of the project were to:

This document provides an introduction to the Smallholder Farmer Market Segmentation Toolkit produced by the National Agricultural Marketing Council (NAMC) and the Southern Africa Food Lab (SAFL) during 2014 and 2015.

This research report contains an overview of two innovations that form part of a project called Supporting Smallholder Agriculture (SSA) conducted by the Southern Africa Food Lab (SAFL). The two innovations documented in this report simultaneously investigated market segmentation and standards - related challenges among smallholder farmers in two parts of the country.

The objective of this study is to help the government to decide what role safety net and transfer programs should play in the coming 5 to 10 years. It seeks to answer following three questions: (i) can increased spending on transfers accelerate poverty reduction in the medium to long term?; (ii) which groups and aspects of poverty will it make sense to target with transfers?; and (iii) which programs will have the greatest impact at an affordable cost?

As part of a national experiment in 2008, Chengdu prefecture implemented ambitious property rights reforms, including complete registration of all land together with measures to ease transferability and eliminate migration restrictions. A triple difference approach using the Statistics Bureau’s regular household panel suggests that the reforms increased consumption and income, especially for less wealthy and less educated households, with estimated benefits well above the cost of implementation.

In the past 50 years, Indian agriculture has undergone a major transformation, from dependence on food aid to becoming a consistent net food exporter. The gradual reforms in the agricultural sector (following the broader macro-reforms of the early 1990s) spurred some unprecedented innovations and changes in the food sector driven by private investment. These impressive achievements must now be viewed in light of the policy and investment imperatives that lie ahead.