Revista internacional de silvicultura e industrias forestales

La présente publication «Situation des ressources génétiques forestières du Mali» est issue d’un rapport national présenté à l’Atelier sous-régional FAO/IPGRI/CIRAF sur la conservation, la gestion, l’utilisation durable et la mise en valeur des ressources génétiques forestières de la zone sahélienne (Ouagadougou, 22-24 sept. 1998).

Meeting symbol/code: FO:LACFC/2015/10
Session: Sess. 29

Meeting Name: FAO Regional Conference for Latin America and the Caribbean (LARC)
Meeting symbol/code: LARC/16/4
Session: Sess. 34

The forestry and forest industries sectors have been borne on the tide of this wider reform. This issue of Unasylva offers an analysis of experiences with regard to forestry in transitional economies, with the aim of facilitating an understanding of the important issues involved in the process.

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Inf.14
Session: Sess. 16

Issues relating to land and land reform have been moving up the agenda of rural poverty and food security in recent years with the increasing acceptance that the prerequisites for broad-based and equitable development include the essential need for people to have access to land and other natural resources. Access needs to be on an equitable basis allowing the poor and the disadvantaged, including women, to secure the assets needed for them and their families to generate sustainable livelihoods.

Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/12
Session: Sess.16

World fishery landing statistics as disseminated by FAO have been completely revised for the period 1950-1969 and time series in the database have been extended backwards by 20 years so that the period covered is now 1950-1994. Through a preliminary analysis of trends, globally and by oceans, we attempt to demonstrate that these extended time series can be very useful in interpreting developments in the world’s fisheries and so help in assessing the present situation as well as for planning and policy-making for the future.