This study explores the impact of changes in environmental conditions on household labor allocation to the collection of environmental goods such as fuelwood and leaf fodder for a sample of rural Nepali hill households. Households in rural areas of most developing countries often rely heavily on the surrounding environment for goods such as water, wood, and livestock fodder. Frequently these and other environmental products are collected from local common forestland, a task that in many areas is predominantly carried out by women.

This study explores the impact of changes in land tenure institutions on women’s land rights and the efficiency of tree resource management in western Ghana, where cocoa is the dominant crop. Although communal land tenure aims to provide equitable access to land for all households, women’s land rights in the region are weaker than those of men, as is often the case under customary land tenure systems (Lastarria-Cornhiel 1997).

In rural areas of Bangladesh, poverty is pervasive and associated with high rates of malnutrition, especially among preschool children and women. Apart from low levels of energy intakes, it is increasingly recognized that rice-dominated diets such as those consumed by most poor in the countryside may not supply all micronutrients required for a healthy life and productive activities. Children and women are particularly vulnerable to these micronutrient deficiencies because they face relatively higher requirements for growth and reproduction.

With increasing urbanization, the percentage of women participating in the labor force and the percentage of households headed by single mothers have increased. Reliable and affordable child-care alternatives are thus becoming increasingly important in urban areas. The Hogares Comunitarios Program (HCP) was established in Guatemala City in 1991 as a direct response to the increasing need of poor urban dwellers for substitute childcare.

Las instituciones de acción colectiva y los sistemas de derechos de propiedad moldean la forma en que la gente usa los recursos naturales.A su vez, estos patrones de uso afectan los resultados de los sistemas de producción agrícola de la gente. Juntos, los mecanismos de acción colectiva y los sistemas de derechos de propiedad definen los incentivos a los que la gente accede por llevar a cabo estrategias de gestión sostenible y productiva, y afectan el nivel y distribución de los beneficios de los recursos naturales.

Before 1994 the policy of apartheid in South Africa had systematically denied the majority of the population access to resources through legal restrictions on mobility, property rights, and residential location (Thompson 1990). South African industry fulfilled labor requirements in key industries largely using migrant laborers—mostly men—who worked in one place while their families resided elsewhere.

This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.

This study attempts to identify the impacts of land tenure institutions on the efficiency of farm management based on a case study of paddy rice and upland cinnamon production in the Kerinci Valley in West Sumatra, where most of Indonesia’s cinnamon is produced. The attractiveness of cinnamon as a commercial crop has implications for forest preservation. Kerinci Valley is an enclave surrounded by the Kerinci Seblat National Park, one of the largest parks in Sumatra.

This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.

This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.

ABSTRACTED FROM THE INTRODUCTION: The Food and Agriculture Organization of the United Nations (FAO) plays a leading role in the achievement of Millennium Development Goal (MDG) 1 – the eradication of extreme poverty and hunger. The majority of the world’s poor live in rural areas and have labour and land as their only or main productive assets. Therefore, promoting secure access to and control and use of land as well as secure and productive employment and decent work for women and men in rural areas is vital to achieving MDG1.

Cambodia has a land area of 181 035 square kilometers and a population of almost 14 million people (2008). In 2008, about 82 percent of the households lived in rural areas. A large majority of these households engage in rice- based agriculture, collection of forest products and livestock production. The agricultural sector generates about 32 percent of the Gross Domestic Product and provides employment to about 80 percent of the country’s labour force. The sector is dominated by small farm households who are mainly engaged in subsistence production.