In the Peruvian highlands, climate change and inadequate management are causing land degradation and collapse of the pastoral system. Our research project was aimed at assessing the impact of grazing on dry Puna ecosystem, as understanding and predicting vegetation changes in harsh environments in the face of different disturbance regimes is required for aware and effective management. The study area was the Salinas and Aguada Blanca National Reserve. Two experimental areas were selected, characterized by deep soils with gentle slopes and by shallow soils with steeper slopes.

Agricultural land degradation is a global problem that severely hampers the production of food needed to sustain the growing world population. Mapping of soil degradation by remote sensing is instrumental for understanding the spatial extent and rate of this problem. Methods aimed at detecting soil loss, soil drying, and soil-quality deterioration have been demonstrated in numerous studies utilizing passive and active remote sensors.

Important signs of agricultural land quality deterioration are apparent in many countries, including declining yields and a switch to crops that demand fewer nutrients. This is despite efforts to curb land degradation rates through the years, including the attempt to promote use of soil and water conservation (SWC) technologies. This study was done in Kabale district in the South Western highlands of Uganda. Data analysis was done using cross-sectional data from 338 households.

The island of Sri Lanka is free from serious natural hazards such as volcanic activity and earthquakes resulting from climatic extremes, but there are impacts of many natural disasters, such as landslides, floods and droughts, the intensity and frequency of which are increasing due to human interventions. Some areas of Sri Lanka are also periodically subject to cyclones that occur due to climatic conditions and geographical locations.Land degradation denotes all natural or anthropogenic processes that diminish or impair productivity of land.

The natural environment in Nicaragua has been damaged by rural development policies geared for the export of cash crops, by uneven land distribution and the near absence of concerns about the environmental effects of the prevailing model of development. The demands made by market forces for the export of primary materials have been reasons for land degradation in the big farms, and the need to survive a poverty stricken existence has forced the peasantry to damage the marginal and fragile land they worked.

Degradation of the dry semiarid ecosystems in the Mu Us Sandy Land of north central China was explored using high-resolution satellite images from 1978, 1987 and 1996. This study monitored both changes in grassland biomass production and reclamation activities to detect the nature and scale of land degradation since major economic reforms were introduced in 1978. The position of the high-resolution images within the vegetation cycles was inspected from National Oceanographic and Atmospheric Administration (NOAA) NDVI images at 10-day repetition and seasonal precipitation patterns.

The premise of this paper is that the key to effective water resources management is understanding that the water cycle and land management are inextricably linked: that every land use decision is a water use decision. Gains in agricultural water productivity, therefore, will only be obtained alongside improvements in land use management. Expected increases in food demands by 2050 insist that agricultural production - and agricultural water use - must increase.

Environmental land degradation is a major impediment to the utilization of land in many arid and semi-arid regions of the World and is a major issue in the East Nile Delta (END), Egypt. Waterlogging and salt-affected soil problems have serious implications for irrigated areas leading to socio-economic and agricultural development problems.

Over the last three decades, many soil and water conservation projects have been implemented in various parts of eastern and southern Africa to control land degradation, and improve land productivity, especially under ‘catchment approach’ initiatives of the 1980s. In Ethiopia, many of these soil conservation projects were implemented following the severe drought of 1974.

BACKGROUND AND AIMS: The Karoo biomes of South Africa are major feed resources for livestock farming, yet soil nutrient depletion and degradation is a major problem. The objective of this study was to assess impacts of long-term (>75 years) grazing during spring (SPG), summer (SUG), winter (WG) and exclosure (non-grazed control) treatments on soil nutrients, penetration resistance and infiltration tests.

The present study investigates the relationship between land degradation and the evolution of the productive structure in Italy during the last 50 years (1960–2010). The objectives of the study are twofold: (i) to present and discuss an original analysis of the income–environment relationship in an economic-convergent and environmental–divergent country and (ii) to evaluate the impact of the (changing) productive structure and selected socio-demographic characteristics on the level of land vulnerability.

BACKGROUND: Ethiopia encompasses an extraordinary number of ecological zones and plant diversity. However, the diversity of plants is highly threatened due to lack of institutional capacity, population pressure, land degradation and deforestation. An adequate documentation of these plants also has not been conducted. The farmers in Ethiopia face serious and growing food insecurity caused by drought, land degradation and climate change. Thus, rural communities are dependent on underutilized wild edible plants to meet their food and nutritional needs.