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Bioversity International is a global research-for-development organization. We have a vision – that agricultural biodiversity nourishes people and sustains the planet.
We deliver scientific evidence, management practices and policy options to use and safeguard agricultural and tree biodiversity to attain sustainable global food and nutrition security.
We work with partners in low-income countries in different regions where agricultural and tree biodiversity can contribute to improved nutrition, resilience, productivity and climate change adaptation.
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Displaying 116 - 120 of 184Avoiding failure in forest restoration: the importance of genetically diverse and site-matched germplasm
Assessing farmers’ perception for resilience of socio-ecological production landscapes in central and eastern Kenya
In order to understand farmers’ perceptions of resilience
in socio-ecological production landscapes and seascapes
(SEPLS), a participatory field assessment was conducted in
Kenya. A tool developed by the United Nations University-
Institute of Advanced Studies and Bioversity International
was used to elucidate the range of perceptions of risk
faced by five communities living in different agro-ecological
and socio-economic conditions. This paper presents
the practical process of carrying out assessments at the
An analysis of social seed network and its contribution to on-farm conservation of crop genetic diversity in Nepal
African Farm/Family Forestry and Producer Organizations for improved livelihoods and sustainable landscape management
The paper tries to provide answers to questions on the status of farm/family forestry in Africa
in terms of opportunities and challenges, their contribution to economic development and