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Bibliothèque Farmers improve food and nutritional security through agroecology in Mozambique

Farmers improve food and nutritional security through agroecology in Mozambique

Farmers improve food and nutritional security through agroecology in Mozambique

Resource information

Date of publication
Mai 2017
Resource Language
Pages
4
License of the resource

For over a decade ActionAid Mozambique (AAMoz) has worked with strategic partner organisations in the south and north-east of the country to promote agroecology initiatives with 80 farmers’ associations consisting of over 8000 farmers. 96% of the members are women and 30% of them young people, cultivating an average of 90.9 hectares per association and striving to improve agricultural production. Despite being crossed by several major rivers, including the Zambeze in the centre and the Limpopo in the south, as well as containing a number of lakes, Mozambique has been impacted by severe and increasingly frequent and prolonged droughts over the past 15 years, resulting in long-lasting pockets of hunger.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Mario Mulima, Treunha Zangada, Graça Fayela and Eugenio Muianga

Geographical focus