International Center for Advanced Mediterranean Agronomic Studies | Land Portal
Acronym: 
CIHEAM
Phone number: 
[33] (0)1 53 23 91 00

Localização

11 Rue Newton
75116 Paris , Paris (75)
França
Paris (75) FR
Working languages: 
inglês
francês

Founded in 1962, the CIHEAM is a Mediterranean intergovernmental organisation devoted to the sustainable development of agriculture and fisheries, food and nutrition security and rural and coastal areas.

It is composed of  13 member States (Albania, Algeria, Egypt, France, Greece, Italy, Lebanon, Malta, Morocco, Portugal, Spain, Tunisia and Turkey) and operates through its 4 Institutes based in Bari (Italy), Chania (Greece), Montpellier (France) and Zaragoza (Spain) and a General Secretariat based in Paris.

The CIHEAM collaborates with several international and regional organisations.

OUR IDENTITY 

We believe in a UNITED MEDITERRANEAN where the sustainable development of agriculture, food security and territorial cohesion are the seeds of social stability and inclusive growth.

We promote MULTILATERAL COOPERATION through specialised training, networked research, scientific diplomacy and political partnerships.

We contribute to REGIONAL STABILITY, food and nutrition security, health of populations, the protection of the environment and increased access to the job market of youth.

We strongly believe in INTERCULTURAL DIALOGUE and DIVERSITY. Several nationalities and religions coexist within the CIHEAM.

We believe in KNOWLEDGE SHARING and the enhancement of links between knowledge and development needs.

We promote POLITICAL DIALOGUE through the organisation of meetings of the Agricultural Ministries of our member States.

We develop our actions within an ACCOUNTABILITY framework and implement them through a result-based management approach.

International Center for Advanced Mediterranean Agronomic Studies Resources

Exibindo 1 - 10 de 24
Sustainable land management and land restoration
Recursos e Ferramentas de Treinamento
Março 2019
Global

FAO is pleased to announce the e-learning course on “Sustainable Land Management and Land Restoration”, which has been developed in collaboration with CIHEAM-Bari, WOCAT, ELD and University of Leeds.

Artigos e Livros
Dezembro 2016

The management and rehabilitation of degraded rangelands are inherently complex in south Mediterranean where state and tribal owned pastures are grazed commonly by the agro-pastoralists. The prospect for increased degradation primarily caused by overgrazing and recurrent droughts is currently at alarming levels.

Artigos e Livros
Dezembro 2016
Grécia

Mediterranean landscapes have been formed through human activity for millennia, which resulted in a particularly rich and rare biodiversity. Among these activities grazing is the most beneficial on biodiversity. However, the sheep and goat sector is rapidly transforming into sedentary-housed types and pastoral land is abandoned.

Artigos e Livros
Dezembro 2016

Despite their ecological, economic and social importance, Mediterranean grasslands continue to receive limited scientific, political and media attention. Grasslands are typically viewed as underutilized space, able to be transformed into more “valuable” land by placing it under cultivation, transforming it into forest land and/or privatizing it.

Artigos e Livros
Dezembro 2016
Itália

Most mountain pastures in Italy are underutilized or even abandoned due to urbanization, low in - comes, limited social opportunities for rural families. A three years research was done on the rehabilitation of some pastures in two farms of North-Western Tuscany, central Italy.

Artigos e Livros
Dezembro 2016
Grécia

The CAP reform 2014 – 2020 maintains the two pillars and introduces a new architecture of direct payments; better targeted, more equitable and greener, an enhanced safety net and strengthened rural development. In order to highlight the gap between CAP implementation and pastures sustainable management, a case study was done in the area of Tzoumerka Mountain.

Artigos e Livros
Dezembro 2016

In Cantabrian Mountains (N Spain), summer pastures are mostly utilized for beef cattle production. This work aimed to study cow and calf performance of two local breeds, Asturiana de los Valles (AV) and Asturiana de la Montaña (AM), grazing at different pasture mixtures from June to October.

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