Discusses biological options available for improvement in the productivity of pastoral systems, particularly referring to problems arising from aridity and under-nutrition, and problems of particular systems such as mortality of young stock, bush encroachment, epidemic diseases and management systems.

A survey was undertaken to understand sheep management, breeding practices and selection criteria for Red Maasai sheep in Maasai pastoralist communities in Kajiado District, Kenya. Differences between North and South Kajiado District were investigated to gain knowledge about farmers having different prerequisites and how it can affect the sheep production. The reason for keeping sheep and the specific breeds show the multiple objectives of the Maasai farmers.

Bernard Bett, Senior Scientist, ILRI, at the side event, “Measuring and Evaluating Resilience in Drylands of East Africa.” IFPRI 2020 conference on Building Resilience for Food and Nutrition Security, May 15-17, 2014, Addis Ababa, Ethiopia. More information at http://www.2020resilience.ifpri.info

Analyzes the output of the Maasai pastoral system by examining three group ranches in the Kajiado District in Kenya, first in terms of output per animal, household cash and subsistence income from livestock for large-and small-scale producers, and second in terms of output per unit of pastoral land.

Analyzes the output of the Maasai pastoral system by examining three group ranches in the Kajiado District in Kenya, first in terms of output per animal, household cash and subsistence income from livestock for large-and small-scale producers, and second in terms of output per unit of pastoral land.

Peste des petits ruminants (PPR) is an emerging viral disease spreading throughout Kenya and East Africa causing major losses in the small stock. This study is an attempt to evaluate small stock management practices in Turkana pastoral system, Kenya as predictors of PPR outbreaks. Information on the social practices and the occurrence of PPR outbreaks was obtained by participatory techniques.

Many studies were conducted to identify determinants of adoption of crop base technologies and practices and improved seeds, and while few studies concerned on evaluation of extension services in terms of the clients’ need and interest or adoption of livestock technologies in agropastoral and pastoral context In fact, livestock extension services in general in developing countries are less prioritized and thus livestock based technology services are rarely extended Common livestock technologies which are promoted to livestock raisers are focused on feed, veterinary services, and improved ma

Examines the consequences for cattle husbandry of livestock-crop integration as practiced in an agropastoral production system in the sub-humid zone of Nigeria - based on a study of herding practices and cattle grazing behaviour.

Presents results of a study of grazing behaviour and forage resources utilisation by herded cattle belonging to agropastoralists at Abet & Kurmin Biri in the subhumid zone of Nigeria as well time spent on walking, resting & watering. Subdivides grazing activities into natural range grazing, browsing, grazing of crop residues and of burnt areas.