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Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.

Décembre, 2019

This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) within food systems; identifies opportunities for strengthened integration in production systems, animal feed and nutritional products; and identifies constraints and research gaps, and provides policy recommendations that support nutrition-sensitive food systems.

Proudly Agripreneurs! Learning from 24 young African business leaders

Décembre, 2019
Netherlands

This booklet highlights key elements of the publication Ils l’ont fait ! published by CTA in collaboration with MediaProd from Burkina Faso, which outlines the achievements of 24 entrepreneurs that have been featured by Agribusiness TV. CTA wants to reveal the impacts these agripreneurs have had, and encourage other young people to take inspiration, so they too can better invest their efforts in agriculture. The booklet introduces the 24 young entrepreneurs and explains how they are addressing the key youth agripreneurship challenges they are facing.

Reshaping the Future: Gender-responsive Climate Smart Agriculture Options for Northern Uganda

Décembre, 2019
Bahrain

This report seeks to provide an analysis of the political, social, cultural, institutional, environmental, agricultural and economic context of seven districts of Northern Uganda (Kitgum, Agago, Oyam, Lira, Amolatar, Dokolo and Napak), with a view of compiling a basket of climate smart agriculture options that are gender-responsive and suitable for the conditions of the respective districts. We are certain that more options exist, which are not captured in this report.

Livestock policies in Son La Province, Vietnam - a review

Décembre, 2019
Global

Since the market-oriented Doi Moi reforms of the 1980s and 1990s, Vietnam’s livestock sector has experienced rapid growth. Although policies have been implemented at the national and provincial levels to guide this growth in a sustainable manner, blind spots and implementation gaps remain. Through a review of policy documents, grey literature, peer-reviewed journal articles, and key informant interviews, this research seeks to summarize livestock-related policies at the national and provincial levels in Son La, Vietnam.

Farmscape composition and livelihood sustainability in deforested landscapes of Colombian Amazonia

Décembre, 2019
Global

In this article, we operationalized a sustainability framing based on the Sustainable Rural Livelihood Resources Framework (SLF), which consists of five capitals—human, physical, social,
financial, and natural. We proposed a sustainability index (SI) for two landscapes dominated by two agricultural systems: cattle ranching and small-scale family agriculture. Farm variables within
each capital were analyzed using confirmatory factor analysis. Key variables were identified and index values were calculated for each capital. These were combined through a set of simultaneous

Climate-smart agriculture is good for business: A framework for establishing the business case for climate-smart agriculture investments

Décembre, 2019
Netherlands

Climate-smart agriculture (CSA) makes financial sense for businesses. Governments are increasingly holding the private sector responsible for their role in climate change impacts. Extreme weather events are incredibly costly for businesses. This is particularly true in agriculture, which relies heavily on favorable weather conditions. CSA practices and technologies are central to the transformative changes necessary to maintain the stability—and profitability—of the food system in the face of climate change.

The potential of payment for ecosystem services for crop wild relative conservation

Décembre, 2019
Global

Crop wild relatives (CWR) have proven to be very valuable in agricultural breeding programs but remain a relatively under-utilized and under-protected resource. CWR have provided resistance to pests and diseases, abiotic stress tolerance, quality improvements and yield increases with the annual contribution of these traits to agriculture estimated at USD 115 billion globally and are considered to possess many valuable traits that have not yet been explored.

A gendered ecosystem services approach to identify novel and locally-relevant strategies for jointly improving food security, nutrition, and conservation in the Barotse Floodplain

Décembre, 2019
Global

Multiple lines of evidence call for the use of locally-relevant strategies to guide and support sustainable agricultural intensification while improving development and conservation outcomes. The goal of this study was to identify the ecosystem services from natural and agricultural systems to achieve this aim in the Barotse Floodplain of Zambia. Our methodology utilized a gender-sensitive ecosystem services approach, whereby local knowledge from women and men was harnessed to understand which services and their sources are important.

CTA Project Completion Report: Data4Ag

Décembre, 2019
Global

This project is based on a request from the Pan African Farmers Organisation members developed during the succession of continental briefings examining their capacity building needs and policy issues between 2012 and 2016 in the following steps: Using a discussion forum amongst the more than 200 members, they identified a number of successful farmers organisations requiring support for capacity development. A study was then carried out by the ZED group together with a further e-discussion to establish the needs to improve financial management.

Farm production diversity: is it important for dietary diversity? Panel data evidence from Uganda

Décembre, 2019
Uganda

The substantial existence of malnutrition globally, especially in developing countries, has usually driven policy initiatives to focus on improving household food security and nutrition primarily through prioritizing farm production diversity. Although indeed some empirical evidence has pointed to farm production diversity remedying malnutrition, other evidence has pointed to markets. Therefore, evidence is mixed and may be country or region variant.