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African food systems transformation and the post-Malabo agenda

Décembre, 2022

This year marks 20 years of implementing the Comprehensive Africa Agriculture Development Programme (CAADP), which was broadened under the 2014 Malabo Declaration on Accelerated Agricultural Growth and Transformation for Shared Prosperity and Improved Livelihoods. The 2023 Annual Trends and Outlook Report generates evidence on the implementation of the CAADP/Malabo agenda and thus contributes to the design of the post-Malabo phase of CAADP implementation.

Gender and social inclusion impact of climate change, COVID shocks and stresses on agriculture and food systems in Tanzania: The case of Maasai women in Chalinze district

Décembre, 2022
India

Consideration to gender matters is important for the equity of climate change adaptation programs and effective food security. The overlaying global socioecological emergencies of climate change and the COVID-19 pandemic have simultaneously impacted food security. The study assessed the impacts of climate change and COVID-19 outbreak on food security among Maasai using gender lenses. The paper is a result of mixed-methods research design that mainly relied on interviews, focus group discussion, and questionnaire.

Analyzing the effects of the Russian-Ukrainian war on Kenya’s agrifood systems and policy responses

Décembre, 2022
Global

This policy brief examines the consequences of the Russia-Ukraine war on Kenya’s agrifood systems, focusing on its impact on food security and the country’s policy responses to counter the effects of the war. Drawing from official data, scholarly articles, institution reports, and online news sources, this brief encompasses the period from January 2019 to February 2023 to provide a nuanced understanding of the events leading up to and following the conflict.

Food system transitions in Vietnam: The case of pork and vegetable networks

Décembre, 2022
Global

Vietnamese food systems have experienced a transition process since the late 1980s Đổi mới reforms. This paper examines the historical and ongoing transitions of pork and vegetable networks, using the Multi-Level Perspective (MLP), the Multi-Pattern Approach (MPA) and insights from food systems research. Our findings show that there was a shift from collective and self-subsistent farming to commercial small-scale farming in the late 1980s, and a rapid institutionalisation of smallholders and wet markets in the early 1990s.

Regional developments [in 2023 Global Food Policy Report]

Décembre, 2022
Global

Recent global crises have led to diverse impacts across the world’s low- and middle-income regions, reflecting local conditions and differing policy responses. These effects are often compounded by more local shocks and crises, including prolonged conflict and violence, natural disasters, and fragile economic and governance systems. This section examines the impacts of recent food crises to identify both future risks and promising policy options that could improve early warning, immediate response, and resilience building in each region.

Priorités de recherche sur l’égalité de genre, le changement climatique et l’agriculture dans la région MENA : note de politique

Décembre, 2022
Global

ICARDA a mené cette recherche dans le cadre de la plateforme GENDER (Generating Evidence and New Directions for Equitable Results, en français : Produire des données probantes et concevoir de nouvelles directions en vue de résultats équitables) et de l’initiative du CGIAR De la fragilité à la résilience en Asie centrale et occidentale et en Afrique du Nord. Nous aimerions remercier tous les bailleurs de fonds qui ont soutenu cette recherche par le biais de contributions au Fonds fiduciaire du CGIAR

Methane emission, carbon footprint and productivity of specialized dairy cows supplemented with bitter cassava (Manihot esculenta Crantz)

Décembre, 2022
Global

The objective of this research was to determine the effect of cassava (Manihot esculenta Crantz) supplementation on enteric methane (CH4) emissions, carbon footprint, and production parameters in dairy cows. Daily concentrate supply for Jersey and Jersey * Holstein breeds was evaluated in four treatments (T): T1: 100% commercial concentrate; T2: 70% concentrate + 30% cassava leaves; T3: 70% concentrate + 30% cassava roots; and T4: 70% concentrate + 15% cassava leaves + 15% cassava root chips. Measurements of CH4 emissions were performed using the polytunnel technique.