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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 4846 - 4850 of 5074Standardizing land cover mapping for tsetse and trypanosomiasis decision making
The habitat of tsetse fly (Glossina spp.) depends upon climatic conditions, host
availability and land cover characteristics. In this paper, the Land Cover Classification
System (LCCS), developed by the Food and Agriculture Organization (FAO) and the
United Nations Environment Programme (UNEP), is proposed as a tool to harmonize
land cover mapping exercises carried out in the context of tsetse and trypanosomiasis
(T&T) research and control. Habitat modifications are
Land access in rural Africa:Strategies to fight gender inequality
In September 2008, the FAO-Dimitra project organised its third workshop with all its partners in Brussels, on the theme:“Information and communication strategies to fight gender inequality as regards land access and its consequences for rural populations in Africa”.
This document presents a synthesis of the workshop’s
activities as well as the different articles which were prepared for the workshop by the participants – the partners of the network and FAO colleagues.
Land reform, land settlement and cooperatives 2007/2
The articles in this issue supplement the recent publication "Good governance in land tenure and administration" (Land Tenure Studies No. 9), which provides practical advice for land professionals on improving governance in a land administration system or other land tenure arrangement.
Property rights, land fragmentation and the emerging structure of agriculture in Central and Eastern European countries
This paper offers an overview of land reform processes in the CEECs and their outcomes and impacts and analyzes current and emerging structures in rural areas. Different types of land consolidation are defined and their potential impacts are assessed. The paper then looks in depth at land consolidation processes, especially in the context of land management, and outlines preconditions and cornerstones for various approaches. Environmental aspects and principles for land funds and land banking are also drawn in.
Improving gender equity in access to land
FAO’s Land Tenure Notes provide information on
land tenure in a format that can be used by grassroots
organizations which work with small farmers
and others in rural communities. Improving secure
access to land by the rural poor is essential in order
to reduce poverty and hunger and to promote sustainable
rural development. Improving people’s
knowledge of their rights to land is an important
part of making rights real, thereby allowing people
to improve their livelihoods.