Land grabbing represents a fundamental problem in the transitional and post-transitional economies. The transfer of land property rights impose a dramatically change of agricultural production structure, including affecting the food safety and security. The main aim of this article is the analysis of the possible effects and transformation imposed by the transfer of land property in a post-transitional agricultural economy and to identify possible solution in valuing the lands as main production factors.

Within the context of enhancing sustainable and livable urban environments, one aim is to establish multifunctional green infrastructure (GI). We argue that in order to successfully plan and manage the development of GI, an inclusive and future-oriented stance concerning the needs and expectations of urbanites is required. By using green roofs as an example, the aim of this paper was to offer insights into how people envisage novel GI in urban environments and to reveal the scope of meanings and values people attach to these kinds of green infrastructure.

The current transformations of the Romanian agricultural sector have imposed new paradigms in using the land resources. The objective of this study is to assess Romanian agro-food products competitiveness on world market, in terms of land use changing paradigms. The research question is whether the land is cultivated with crops which are competitive on world market. For assessing agro-food competitiveness, Balassa index is calculated. The findings show relative performance for barley, maize, triticale, wheat, poultry meat, oilseeds, and tobacco.