A comparative analysis of conservation agriculture systems: Benefits and challenges of rotations and intercropping in Zimbabwe
Increasing soil degradation in southern Africa and the potentially negative effects of climate change demand ?greener? solutions to reverse this trend. Conservation agriculture (CA) has been proposed as one of those solutions and field level data show marked benefits of this new cropping system. Nevertheless, the use of rotations and/or associations in CA systems is challenging at both the farm and community level. Intercropped maize (Zea mays L.) with grain legumes, cowpea and pigeonpea (Cajanus cajan L. (Millsp.)), as well as maize rotated with cowpea (Vigna unguiculata L.