DLG-Verlag was founded in 1952 as a subsidiary of DLG e.V. (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society) with its headquarter in Frankfurt/ Germany. The publishing company provides expertise for the agricultural and food sector.
With its subsidiaries Max-Eyth-Verlag and DLG-Agrofood Medien GmbH the DLG-Verlag offers books and magazines, as well as catalogs of the DLG's international DLG exhibitions.
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Displaying 56 - 60 of 316Tropical forage-based systems for climate-smart livestock production in Latin America
Tropical forage grasses and legumes as key components of sustainable crop-livestock systems in Latin America and the Caribbean have major implications for improving food security, alleviating poverty, restoring degraded lands and mitigating climate change. Climate-smart tropical forage crops can improve the livestock productivity of smallholder farming systems and break the cycle of poverty and resource degradation.
Livestock matter
Livestock are critical to building sustainability in food and agriculture. Current and future livestock sector development needs to produce more, from less, and in ways that benefit all. Solving the sector’s challenges requires stakeholders to find common ground and to join forces towards continuous practice change. The Global Agenda for Sustainable Livestock is one example of these new ways of working.
Pasture management in Central Asia – regional learning for reform
The former Soviet Central Asian republics have undergone de-intensification of their livestock sectors, resulting in an increased reliance on natural pastures. Property rights systems are key to the sustainable management of this resource. However, as the authors demonstrate, it is not easy to implement the respective reform processes.
Integrated Watershed Management – an approach with a number of stumbling-blocks
Integrated Watershed Management represents an option for the management of water catchment areas. However, what may sound good in theory often proves to be very difficult when it comes to practical implementation, as an example from the Lower Mekong Region shows.
Boosting commercial sorghum production and marketing with the "aggregator model
How can the private sector contribute to the fight against hunger, poverty and malnutrition in the remote areas of sub-Saharan Africa? This article looks at a model that has been applied in Kenya and Tanzania, addressing the right tools, skills and knowledge to make smallholder production a success.