Gender and social inclusion impact of climate change, COVID shocks and stresses on agriculture and food systems in Tanzania: The case of Maasai women in Chalinze district
Consideration to gender matters is important for the equity of climate change adaptation programs and effective food security. The overlaying global socioecological emergencies of climate change and the COVID-19 pandemic have simultaneously impacted food security. The study assessed the impacts of climate change and COVID-19 outbreak on food security among Maasai using gender lenses. The paper is a result of mixed-methods research design that mainly relied on interviews, focus group discussion, and questionnaire.