Gender-equitable governance of tenure of land, fisheries and forests: a right to food perspective

https://www.fao.org/3/bt407e/BT407E.pdf

https://www.fao.org/documents/card/en/c/3a33d8c5-8bdc-4a4a-bdad-96b46694acd9

Resource information

Date of publication

Junio 2018

Resource Language

English

ISBN / Resource ID

FAODOCREP:3a33d8c5-8bdc-4a4a-bdad-96b46694acd9

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License of the resource

© FAO. FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. Except where otherwise indicated, content may be copied, printed and downloaded for private study, research and teaching purposes, and for use in non-commercial products or services, provided that appropriate acknowledgement of FAO as the source and copyright holder is given and that FAO's endorsement of users' views, products or services is not stated or implied in any way.

In light of the endorsement of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT), this Information Brief aims to provide concise and practical elements for a gender-equitable governance of tenure of land, fisheries and forests. Developed jointly with the FAO study The Right to Food and the Responsible Governance of Tenure: A dialogue towards implementation, this Information Brief offers a right to food perspective on a crucial governance matter for the implementation of the VGGT. Besides underlining the importance of some VGGT provisions for the realization of the right to food, Gender-equitable Governance of Tenure of Land, Fisheries and Forests: A Right to Food Perspective presents some of its benefits through lessons learned as well as internationally agreed upon and committed to basis for its implementation.

http://www.fao.org/3/a-i2924e.pdf" target=new>Responsible go vernance of agricultural investments: a right to food perspective
http://www.fao.org/3/a-bt408e.pdf" target=new>Responsible governance of fisheries: a right to food perspective
http://www.fao.org/3/a-bt406e.pdf" target=new> Responsible governance of forests: a right to food perspective