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There are 4, 914 content items of different types and languages related to sécurité alimentaire on the Land Portal.
Displaying 13 - 24 of 96

International Assessment of Agricultural Knowledge, Science and Technology for Development

IAASTD

The International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD) is a unique international effort that will evaluate the relevance, quality and effectiveness of agricultural knowledge, science, and technology (AKST); and effectiveness of public and private sector policies as well as institutional arrangements in relation to AKST.

Instituto Marquês de Valle Flõr

IMVF

O IMVF – Instituto Marquês de Valle Flôr é uma Organização Não Governamental para o Desenvolvimento (ONGD) que acredita no esforço conjunto dos milhões de pessoas que em todo o Mundo procuram promover o desenvolvimento junto das populações mais carenciadas.



Centramos a nossa intervenção nos países de língua portuguesa e assumimos como missão a promoção do desenvolvimento socioeconómico e cultural.


Revista Brasileira de Estudos Estratégicos

REST

A Revista Brasileira de Estu­dos Estratégi­cos (REST) visa o desen­volvi­mento do pen­sa­mento estratégico brasileiro, prin­ci­pal­mente no campo dos estu­dos da defesa e da segu­rança, da trans­fer­ên­cia de ciên­cia e tec­nolo­gia via indús­tria mil­i­tar, das relações inter­na­cionais, das políti­cas públi­cas, das inter­faces entre forças armadas e sociedade, entre out­ras. Espe­cial atenção será con­ferida aos tra­bal­hos rel­a­tivos ao avanço de metodolo­gias e con­ceitos ino­vadores na área.

Fórum Brasileiro de Soberania e Segurança Alimentar e Nutricional

FBSSAN

O Fórum Brasileiro de Soberania e Segurança Alimentar e Nutricional (FBSSAN), criado em 1998, articula pessoas, organizações, redes, movimentos sociais e instituições de pesquisa na luta pelo Direito Humano à Alimentação. Busca sensibilizar para uma visão mais ampla da questão, trabalhando com variadas perspectivas do sistema alimentar: produção, processamento, abastecimento e consumo.

FAO Regional Office for Latin America and the Caribbean

FAO Latin America & the Caribbean

Latin America and the Caribbean was the first region to commit to the complete eradication of hunger through the 2025 Hunger-Free Latin America and the Caribbean Initiative. This renewed political commitment is based on the full conviction that eradicating hunger in the Region is an achievable target.


Latin America and the Caribbean is at the forefront of the global fight against hunger. It is the Region that has made the most progress in reducing the percentage and total number of people suffering from hunger in the past 20 years.


Canadian Agricultural Economics Society

CAES

Who We Are

The Canadian Agricultural Economics Society (CAES) is an association comprised of individuals with a professional interest in topics related to the economics of agriculture, food, natural resources, and the environment. CAES members include economists and other social science professionals in universities, government, non-government agencies and the private sector, and undergraduate and graduate students. CAES members include Canadians and others, in Canada and elsewhere.

Malaysian Agricultural Research and Development Institute

MARDI

MARDI is a statutory body which has been mandated to conduct research in agriculture, food and agro-based industries. MARDI research endeavors for almost 40 years had fruitfully generated many new crop varieties and clones, animal breeds and its management practices. Cutting edge technologies in food processing and post-harvest handling are also developed for horticultural and livestock products. ICT technologies are being exploited in farm management and operations such as “precision farming” technology for rice estate, and yield estimation, using the imaging technology.

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