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Showing items 52183 through 52191 of 73429.Empirical scientific evidence indicates that there is still room for increasing food production by improving land productivity.
This paper provides details of soil and water conservation (SWC) investments in Ethiopia over the past 20 years. It presents SWC practices and estimates the level of SWC investments in different regions. The paper focuses on four principal agricultural regions: Amhara, Oromia, SNNPR and Tigray.
The promotion of land, soil and water conservation measures has been a widespread development in sub-Saharan Africa in a bid to tackle degradation and improve productivity. As a result, several governments have launched various campaigns on soil, land and water conservation measures.
The PREDICTS project—Projecting Responses of Ecological Diversity In Changing Terrestrial Systems (www.predicts.org.uk)—has collated from published studies a large, reasonably representative database of comparable samples of biodiversity from multiple site
The climate-smart agriculture (CSA) concept reflects an ambition to improve the integration of agriculture development and climate responsiveness. It aims to achieve food security and broader development goals under a changing climate and increasing food demand.
This Research Report chronicles the evolution of thinking on water productivity in the research agenda of IWMI and in the broader irrigation literature over the past 20 years.
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