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Showing items 5707 through 5715 of 73428.The report "Towards an oil palm chain that contributes to the conservation of forests and the reduction of greenhouse gas emissions: Current status, opportunities with a value chain approach and action plan" presents an input for the development of an environmentally sustainable oil palm chain in
This chapter provides information on the common problems faced by livestock farmers in Africa and Asia, such as insufficient availability of high-quality feed, declines in grazing resources in response to the expansion of cultivated land and poor control over grazing rights, among others.
County Climate Risk Profiles are a key tool to guide climate smart agriculture (CSA) investments and priorities at the county level in Kenya. These documents provide analyses of the underlying causes of vulnerability and on-going and potential climate change adaptation strategies.
Agricultural systems in Sub Saharan Africa (SSA) are highly under pressure as they are required to meet the demand of food without further damage the natural resources.
Malnutrition linked to poor quality diets affects at least 2 billion people. Forests, as well as agricultural systems linked to trees, are key sources of dietary diversity in rural settings.
This working paper summarizes the findings of a portfolio review conducted to explore the gender and youth responsiveness of climate-smart agriculture technologies tested across climate-smart villages.
The programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk†funded by IFAD and the European Union from 2015 to 2018 aims to strengthen the capacities of farmers to manage risks associated with climate change, poor nutrition statu
Zambia’s youth are key development catalysts that have the potential to foster economic prosperity in their communities, when provided with adequate support.
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