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Showing items 9199 through 9207 of 73379.The goal of this study is to assess the potential of game-based experiential learning in raising awareness and stimulating discussions about groundwater resource systems, the social dilemma in groundwater management, and the need for institutional arrangements (rules) governing this shared resour
This is a catalogue of the banana diversity seen on the island of Upolu (Samoa) during the banana expedition that took place from July, 22nd 2019 to August, 2nd 2019.
The purpose of the Context Assessment is threefold: first, to characterize the location of the ALL, as well as its environmental, social, and economic context; second, to understand the data and information currently available in each ALL, and third to characterize how and the extent to which agr
The study assessed the impact of CCAFS engagement at policy and household level in Kenya. Specifically, the study assessed the extent to which CCAFS engagement contributed to the observed changes in terms of shaping policy and CSA coordination among others.
An innovative water-measurement and accounting tool developed and tested by WLE/IWMI and partners, "smart sticks", have proven successful in improving water accounting in Uzbekistan irrigation associations.
Degradation of socio-ecological production landscapes (SEPLs) triggered mainly by the impoverishment of biodiversity and the increasing incidence of climate catastrophes significantly challenges human health and food and nutritional security.
Digital tools and technologies are transforming the way we monitor and manage food systems and natural resources, but to date there is scant credible collection and analysis of evidence of their impacts on well-being, environmental sustainability, and broader goods and services.
The report "Towards a cocoa and chocolate chain free of deforestation and low in greenhouse gas emissions: Current status, opportunities with a value chain approach and plan of action" presents an input for the development of a cocoa chain free of deforestation and low in greenhouse gas (GHG) emi
Biodiversity is recognized as an essential part of sustainable development efforts, however reducing biodiversity loss is a key global challenge that requires updated data on biodiversity status at different scales.
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