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Showing items 72352 through 72360 of 73534.
Cowpea is a multifaceted crop; however, considerable challenges affect the production of this crop despite its comparatively better adaptation to harsh environments.
Training on climate-smart aquaculture (CSA) practices for smallholder fish farmers targeted small- and medium-sized entrepreneurs (SMEs) in Zambia, as well as fisheries and livestock extension officers offering services to the farmers.
This study assesses whether the recent public and private efforts to improve farmers’ access to mechanical power in Ghana have had the intended effects on the country’s agricultural sector.
Globally, youth transitions to adulthood are becoming more complex. The relative importance of key milestones that are used to describe the transition from youth to adulthood are culturally embedded and change across generations.
Despite the potential of the agriculture sector in Africa to meet global food demands, performance across key areas has remained low. Farmers and market systems continue to be inhibited by fragmentation, poor efficiency of value chains, and limited resilience against climate shocks.
Pro-poor interventions that use agrobiodiversity for development actions are widely considered relevant only at small scales. Agrobiodiversity interventions are often left out of national-level/large-scale development planning.
Study Region: The study covers the freshwater lakes of Ethiopia, which constitute about 87 billion cubic meters of water volume. The lakes are facing continued ecosystem degradation threats.
Commercial farming of banana for export has rapidly expanded across northern uplands of Laos since 2008 with the establishment of new plantations by foreign companies. Heavy reliance on agrochemical usage warrants examination of possible environmental and human health risks.
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