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Showing items 72469 through 72477 of 73627.
Project Note
This working paper was produced under the European Union Horizon 2020 funded AGRUMIG project and traces the impact of Covid-19 on migration trends in seven project countries – China, Ethiopia, Kyrgyzstan, Moldova, Morocco, Nepal and Thailand.
Smallholder production systems in low-income countries suffer the most from the impacts of climate change but receive the least benefit from climate adaptation programs.
Sustainable access to early generation seed (EGS) is important for efficient supply of quality certified, standard and/or quality declared seed of improved high-performing crop varieties.
The Rethinking Food Markets and Value Chains for Inclusion and Sustainability Initiative aims to provide evidence on what types of bundled innovations, incentive structures, and policies are most effective at creating more equitable sharing of income and employment opportunities in growing food m
Many African countries are signatories to the Global Framework for Climate Services (GFCS) to support the development and use of climate information services (CIS) as a means to reduce the impacts of disasters from hydro-meteorological hazards and to effectively capacitate their communities to ad
The last National Food Consumption and Micronutrient Survey (NFCMS) was undertaken about 20 years ago in 2001 (Maziya-Dixon, et al., 2004; Nigeria Food Consumption and Nutrition Survey 2001-2003, IITA, https://hdl.handle.net/10568/100010).
Women's empowerment constitutes an important aspect of the development agenda.
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