For rural women and men, land is often the most important household asset for supporting agricultural production and providing food security and nutrition. Evidence shows that secure land tenure is strongly associated with higher levels of investment and productivity in agriculture – and therefore with higher incomes and greater economic wellbeing. Secure land rights for women are often correlated with better outcomes for them and their families, including greater bargaining power at household and community levels, better child nutrition and lower levels of gender-based violence. However, in many parts of the world both men and women have inadequate access to secure rights over land. Women are particularly disadvantaged in this regard. Reliable, sex-disaggregated data on land is crucial for highlighting disparities in land rights between women and men; this enables us to improve policy formulation and to monitor progress towards gender equality in agriculture and land tenure. Although there are significant efforts underway to collect better and more relevant data on land rights, there is still a lack of understanding as to what data are available and needed, and what they can tell us about women’s land rights. This information brief highlights the key concepts around land rights, the various indicators that are needed to understand the gender gap, and the statistics available for each indicator. The brief also describes the issues surrounding the statistics, and offers potential policy responses for improving women’s land rights and the monitoring of those rights. <p></p>
Autores y editores
FAO/IFPRI
Ministry of Agriculture and Cooperatives, Bangkok (Thailand)
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information.
A unified Thai kingdom was established in the mid-14th century. Known as Siam until 1939, Thailand is the only Southeast Asian country never to have been colonized by a European power. A bloodless revolution in 1932 led to the establishment of a constitutional monarchy. In alliance with Japan during World War II, Thailand became a US treaty ally in 1954 after sending troops to Korea and later fighting alongside the US in Vietnam.
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information.
A unified Thai kingdom was established in the mid-14th century. Known as Siam until 1939, Thailand is the only Southeast Asian country never to have been colonized by a European power. A bloodless revolution in 1932 led to the establishment of a constitutional monarchy. In alliance with Japan during World War II, Thailand became a US treaty ally in 1954 after sending troops to Korea and later fighting alongside the US in Vietnam.
Proveedor de datos
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information.