En colaboración cone el PNUMA, la FAO ha desarrollado un marco mejorado de planificación para el desarrollo y el manejo de los recursos de la tierra que enfrenta los problemas reconocidos durante la Conferencia de las Naciones Unidas sobre el Ambiente y el Desarrollo, en 1992, en Río de Janeiro, Brasil. Este documento es el último de una serie de tres publicaciones, el cual introduce estos nuevos conceptos y propone un enfoque de planificación integrada para el manejo sostenible de los recursos de la tierra basado en una asociación interactiva entre los gobiernos y la población.

"Enhancing country capacity for UNFCCC reporting processes for the Agriculture, Forestry and Other Land Use sector: Costa Rica" summarizes the support provided by FAO between 2013 and 2016 to the government of Costa Rica, through the Monitoring and Assessment of Greenhouse Gas Emissions and Mitigation in Agriculture (MAGHG) project. Costa Rica was among the eighteen countries attending the Second FAO Workshop on Statistics for Greenhouse gas Emissions , held from 3 to 4 June 2013 in Port of Spain, Trinidad and Tobago.

Forests and trees support sustainable agriculture. They stabilize soils and climate, regulate water flows, give shade and shelter, and provide a habitat for pollinators and the natural predators of agricultural pests. They also contribute to the food security of hundreds of millions of people, for whom they are important sources of food, energy and income. Yet, agriculture remains the major driver of deforestation globally, and agricultural, forestry and land policies are often at odds.

One of the legacies of saffron farming practice for centuries in and around the Pampore Karewas of Kashmir in India is that this ancient farming system continues to inspire family farmers and local communities through their livelihood security that it provides for more than 17,000 farm families. Kashmiri village women contribute to this agriculture heritage site through traditional tilling to flower picking over 3,200 hectares dedicated to the legendary saffron crop cultivation at Pampore.

Revista internacional de silvicultura e industrias forestales

The share of agriculture in the GDP declined from 16 percent in the 1990s to almost 14 percent in 2010. Meanwhile, those employed in agriculture as a percent of total labor force is declining since 1960 to 2006. Despite losing labor and share of the GDP, agriculture is, and will continue to be, among the major economic activities in Egypt, and a generator for economic growth. The balance between agriculture and other productive sectors of the economy require proper spatial and land use planning. Land tenure is central to this planning exercise.

Meeting symbol/code: CL 116 9

The share of agriculture in the GDP declined from 16 percent in the 1990s to almost 14 percent in 2010. Meanwhile, those employed in agriculture as a percent of total labor force is declining since 1960 to 2006. Despite losing labor and share of the GDP, agriculture is, and will continue to be, among the major economic activities in Egypt, and a generator for economic growth. The balance between agriculture and other productive sectors of the economy require proper spatial and land use planning. Land tenure is central to this planning exercise.

Revue internationale des forts et des industries forestires

Meeting symbol/code: ALAWUC/NE/10