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There are 2, 543 content items of different types and languages related to farming systems on the Land Portal.
Displaying 1681 - 1692 of 2276

Sustainable Land Management Sourcebook

May, 2012

This sourcebook is intended to be a
ready reference for practitioners (including World Bank
stakeholders, clients in borrowing countries, and World Bank
project leaders) seeking state-of-the-art information about
good land management approaches, innovations for
investments, and close monitoring for potential scaling up.
This sourcebook is divided into three parts: the first part
identifies the need and scope for sustainable land

Contracts, Land Tenure and Rural Development in Timor-Leste

August, 2012

As in other societies in Southeast Asia
and the Pacific, customary social organization features
strongly in rural Timor-Leste. As well as providing avenues
for conflict resolution, the influence of customary systems
extends to land tenure. As the state, development partners,
private investors, non-governmental organizations (NGOs),
and others seek to promote rural development in Timor-Leste,
they will be forced to engage in some way with customary

Land Tenure and Food Security

Policy Papers & Briefs
July, 2013

Food security exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life. The term “food security” is used to describe food availability, access, and use at many levels, including the global, national, local, household, and intra household levels.

Investing in Natural Capital for Eradicating Extreme Poverty and Boosting Shared Prosperity : A Biodiversity Roadmap for the WBG

Reports & Research
August, 2014

The World Bank Group (WBG) has a long
experience in engaging in biodiversity with world-class
expertise in the field. It has been the single largest
funder of biodiversity investments since the late 1980s. The
WBG investments have largely been of two kinds: (1)
investments in biodiversity, aimed at the conservation and
sustainable use of species, habitats, and ecosystems that
sustain healthy ecosystems, while enhancing people's

Role of innovation in meeting food security challenges

Reports & Research
December, 2015
Global

Global food production must ramp up in the face of enormous challenges. We are all familiar with many of the key metrics surrounding the central food security challenge: By the year 2050, the earth’s population is expected to soar from the current 7bn about 9.6bn. It is estimated that in the next 40 to 50 years, we will need to produce as much food as was necessary in the previous 10,000.

AHI program brief

Institutional & promotional materials
November, 2003
Eastern Africa

The African Highlands Initiative works to enhance livelihoods and reverse natural resource degradation
through the development of innovative methods,practices,policies and approaches.

Effects of Women Land Rights on Agricultural Outcomes in Rwanda

Peer-reviewed publication
February, 2019
Rwanda

This study examines the effect of land rights on agricultural outcomes in Rwanda. We characterize the effects of land rights from two perspectives. The first one is land rights indicated by the right to sell and guarantee land and the second one is land titling. The agricultural outcomes include agricultural productivity, food security and nutritional diversity. From the results, land rights are found to have a positive relationship with all the outcome variables. The effect of land rights on agricultural productivity is larger if the household head is male.

Farming systems and Conservation Agriculture: Technology, structures and agency in Malawi

Peer-reviewed publication
May, 2020
Sub-Saharan Africa

Conservation Agriculture (CA) is advocated as an agricultural innovation that will improve smallholder famer resilience to future climate change. Under the conditions presented by the El Niño event of 2015/16, the implementation of CA was examined in southern Malawi at household, district and national institutional levels. Agricultural system constraints experienced by farming households are identified, and in response the technologies, structures and agency associated with CA are evaluated.

Scale-appropriate mechanization impacts on productivity among smallholders: Evidence from rice systems in the mid-hills of Nepal

Peer-reviewed publication
May, 2019
Nepal
Southern Asia

Smallholder farmers in the mid-hills of Nepal are facing an acute labor shortage due to out-migration which, in general, has affected the capacity to achieve timely crop establishment, harvest, and inter-cultural operations. These effects are more visible in the case of labor-intensive crops such as rice and promoting higher levels of rural mechanization has emerged as the primary policy response option. Nevertheless, quantitative evidence for the ability of mechanization to offset the adverse effects of shortages increasing labor prices in these systems is largely absent.

Crop choice, farm income, and political control in Myanmar

Journal Articles & Books
December, 2008
Myanmar

Myanmar's agricultural economy has been under transition from a planned to a market system since the late 1980s and has experienced a substantial increase in production. However, little research is available on the impact of economic policies in this country on agricultural production decisions and rural incomes. Therefore, this paper investigates the impact using a micro dataset collected in 2001 and covering more than 500 households in eight villages with diverse agro-ecological environments.

Agrarian transformation in Vietnam: land reform, markets and poverty

Journal Articles & Books
December, 2009
Vietnam

ABSTRACTED FROM INTRODUCTION: This paper traces the implications of key agrarian transformations −particularly the reforms in land policy and emerging land relations− for livelihood security and vulnerability. Part of a broader societal transformation and globalization of economies, these new development trajectories include commercialization of farmers’ produce, contract farming, cooperative sector reform, rising landlessness and tenant farming, and the end of exclusive dependence on land for earning a living.

The effects of land tenure policy on rural livelihoods and food sufficiency in the upland village of Que, North Central Vietnam

Journal Articles & Books
December, 2007
Vietnam

The paper documents how the implementation of the land tenure policy of the Vietnamese government has affected the agricultural system, livelihood strategies and food self-sufficiency of Thai farmers in a remote upland village, Que, in Nghe An Province, North Central Vietnam. It is shown that the enforcement of restrictions on the area under swidden agriculture has resulted in a strong reduction of swidden agriculture production and shortened fallow periods, not compensated for by the slow increase in paddy rice production.