This chapter focuses on the multiple facets and meanings of water and how it is a contested resource. It also explores linkages between SDG 6 (Clean water and sanitation) and SDG 2 (Zero hunger). Water is essential for all life and integral to the functioning of food systems; similarly, changes in our food systems are essential to achieve SDG 6. And improvements in both are needed to reduce inequities in resources and achievements. As an example, land, food and water rights often go hand in hand, and are marked by gender, caste, racial and other exclusions.

Aims

This chapter provides a survey of pumped hydroelectric energy storage (PHES) in terms of the factors considered in the site selection process: geographic, social, economic, and environmental. Due to the number and complexity of factors considered for this purpose, a multicriteria decision-making model is often used during the selection process. From our study, it is observed that the implementation of a PHES project may come with several environmental concerns, that is land and water requirements, impacts on the fishery industry, aquatic habitat, cultural, historical as well as natural.

Food, land, and water systems face daunting challenges in the future, and the body of research exploring these challenges is growing rapidly. This note is part of a series developed by the CGIAR Foresight Initiative to summarize what we know today about the future of various aspects of food systems. The goal of these notes is to serve as a quick reference, point to further information, and help guide future research and decisions.
Key messages

The smallholder mechanization starter pack is an innovation pioneered and developed by CIMMYT’s mechanization team in Zimbabwe. This tool was born out of necessity to alleviate farm power shortage faced by smallholder farmers and farming communities, offering a low-cost mechanization option centered on two-wheel tractor and small engine driven machinery pack. The pack is meticulously tailored to enhance land and labour productivity, improve timeliness of agricultural operations, reduce production cost, and eliminate human drudgery.