Genotype × environment × agronomic management interaction to enhance wheat yield in the Mediterranean rainfed environments of Morocco: II. Process based modeling
urum wheat (Triticum turgidum subsp. durum) is the oldest and most cultivated cereal crop in Middle East and
North Africa (MENA) region and under Mediterranean climatic conditions. Morocco is one of the largest pro ducer of durum wheat in MENA region, cultivated in more than 1 million ha area produced 2.5 million tons in
2020, which accounts for 17% of the total production in the region. In the region, rainfed production system is
Genotype and agronomic management interaction to enhance wheat yield and water use efficiency in the Mediterranean rainfed environment of Morocco: I. Field data analysis
Durum wheat (Triticum turgidum subsp. durum), considered better drought tolerant, is the most cultivated wheat in Morocco and in the Middle East and North Africa (MENA) region. The region, including Morocco, predominantly has rainfed production systems, declining water supply, and increasing trends and effects of rainfall variability and climate extremes leading to poor crop yield and yield stability. The objectives of this study were
to understand major factors determining wheat yield and water use efficiency (WUE); assess the interaction of
ThIRST: Targeted IRrigation Support Tool for sustainable coffee production
The Central Highlands of Vietnam is an important Robusta coffee growing region. However, the region is facing climate change impacts from rising temperatures and irregular rainfall, while Vietnamese coffee farmers predominantly rely on irrigation from heavily depleted aquifers. To continue productive and sustainable growth, this system requires an innovative approach to meet this hydrological challenge. Here we propose a user-friendly tool, which aims to support coffee farmers’ irrigation decisions, through the Targeted Irrigation Support Tool or ThIRST.
Assessing the gendered pathways from household water insecurity experiences to maternal and child health in Indigenous communities of the Peruvian Amazon
Indigenous Peoples’ food systems are inextricably connected to land, which in turn is interwoven with issues of selfâ€determination, livelihoods, health, cultural and spiritual heritage, and gender. While mounting evidence shows that food security and nutrition are negatively affected by water insecurity, experiential water security measures have not yet been used to explore relationships with other outcomes of public health interest.
Politics of participation in Integrated Watershed Development Programmes in Bundelkhand, India: Insights from a gender and social inclusion perspective
The Integrated Watershed Development Programme (IWDP) is key for rejuvenation and improvement of waterscarce landscapes in India. Despite policy guidelines, there has been limited success in ensuring community participation and inclusion in IWDPs, especially for women and people from vulnerable social groups. This study attempted to explore the politics of inclusion and exclusion because local hierarchies of caste and gender inhibit decision-making, access to services, participation and benefits from IWDPs.
Exclusion in community water governance in Bangladesh: An overlooked social issue
Bangladesh’s water management shifted toward a decentralized system in the 1990s, with more power to community, including the water management groups (WMGs). Empirical evidence, however, suggests unequal access to water among women and marginalized populations. To zoom into this, we reviewed studies published after 2000 to synthesize evidence on access to water among women and marginalized people, their recognition and representation in institutions, and barriers to those, in Bangladesh.
Assessing the existing policies and schemes in India’s Food, Land & Water (FLW) sector from a gender perspective
Climate change poses a significant threat to agri-food systems. However, individuals involved in agriculture, particularly women and marginalized communities, bear a disproportionate burden of the climate’s unpredictability. This disparity arises from existing structural inequalities, such as women having limited access to resources; unequal sharing of agricultural and household responsibilities; lack of decision-making power; insufficient availability of nutritious food, leading to malnutrition and food insecurity; and heightened vulnerability to climate-related stresses.
Women’s empowerment in water governance in Polder Zone in Bangladesh
The polders in coastal zones of Bangladesh are vulnerable to climate risks resulting in low agricultural 3.50-5.00 DAY 2 · Tuesday, October 10 · Parallel sessions productivity and low incomes for the communities dependent on agriculture-based livelihoods in these regions. Bangladesh adopted a participatory approach to water governance in the 1980s to improve the equitable and sustainable use of water resources. With men migrating away for better income opportunities, women are more involved in agricultural production and dependent on water resources.
Locally led climate action for sustainable community resilience
Locally led climate action has emerged as a critical approach to address the challenges posed by climate change at the grassroots level. As the impacts of climate change intensify, communities around the world face a wide range of vulnerabilities such as extreme weather events, water scarcity, rising sea levels, and disruptions to lives and livelihoods. In this context, locally led climate action emphasizes the importance of empowering local communities to take ownership of their adaptation strategies.