La Conferencia de Desarrollo Sostenible de Naciones Unidas de 2012 (Río+20) destacó la urgencia de enfrentar uno de los retos más urgentes y, a la vez, más complejos del paradigma del desarrollo sustentable: la conciliación entre la producción de alimentos, la seguridad alimentaria y la conservación del ambiente.

L’AGROÉCOLOGIE est la science de la mise en oeuvre des concepts et principes de l’écologie pour la conception et à la gestion de systèmes alimentaires durables.* Elle se penche sur les interactions entre les plantes, les animaux, les humains et l’environnement. Les principes agroécologiques fonctionnent en harmonie avec ces interactions, appliquant des solutions innovantes qui tirent parti de la biodiversité tout en la préservant. L’agroécologie est pratiquée aux quatre coins du monde, et s’articule autour des savoirs locaux et traditionnels des petits paysans.

Part of a series of factsheets describing the land and water work programmes

The project “CP/INT/231/SWI: Strengthening Agricultural Water Efficiency and Productivity on the African and Global Level” aims at reducing hunger and poverty in three African countries (Burkina Faso, Morocco and Uganda) by focusing on the improvement of Agriculture Water Management (AWM) and mainstreaming AWM in national frameworks and processes.

Malta’s partnership with FAO dates back to 1964, the year the country joined the Organization. Cooperation through emergency interventions in the 1970s enabled Malta’s successful eradication of African swine fever. Water management has been another major area of FAO assistance – and one of strategic importance – in the country, with action focusing on sustainable management of Malta’s water resources and development of a national water policy.

This is one of the seven sector analyses (Meat and Dairy; Fruit and vegetables; Cereals; Wine; Diversification, Fishery and Aquaculture, and Forestry) that have been prepared since spring 2011 for the agricultural authorities in Bosnia and Herzegovina at state, entity and Brčko District level. The sector analyses are inputs to the design of measures to be financed under the European Union (EU) Instrument for Pre-accession Assistance for Rural Development (IPARD), once available, as well as for the design of the country’s policies interventions in general.

FAO’s best-selling 2011 publication, Save and Grow, proposed a new paradigm of agriculture, one that is both highly productive and environmentally sustainable. This new book looks at the application of “Save and Grow” practices and technologies to production of the world’s key food security crops – maize, rice and wheat.

Ova analiza je jedna od sedam sektorskih analiza (meso i mliječni proizvodi; voće i povrće; žitarice; vino; diversifikacija, ribarstvo i akvakultura, šumarstvo) koje su od proljeća 2011. godine do danas izrađene za institucije u oblasti poljoprivrede na nivou države, entiteta i Distrikta Brčko. Sektorske analize daju ulazne veličine za koncept mjera koje će finansirati Evropska unija (EU) iz instrumenta za pretpristupnu pomoć za ruralni razvoj (IPARD) – kada bude dostupan – kao i koncept intervencija zemlje u oblasti politike uopšte.

On trouvera dans le présent guide une application concrète du modèle Produire plus avec moins de la FAO pour une intensification durable de la production des cultures fondamentales en matière de sécurité alimentaire, à savoir le maïs, le riz et le blé.

AGROECOLOGY is the science of applying ecological concepts and principles to the design and management of sustainable food systems. It focuses on the interactions between plants, animals, humans and the environment. Agroecological practices work in harmony with these interactions, applying innovative solutions that harness and conserve biodiversity. Agroecology is practised in all corners of the world, with the traditional and local knowledge of family farmers at its core.

The Land and Water Days are jointly convened by FAO, IFAD and WFP as part of efforts aimed at reaching effective and lasting impacts for land and water actions on the ground.