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A 2020 Vision for food, agriculture, and the environment in Sub-Saharan Africa

Policy Papers & Briefs
December, 1995
Sub-Saharan Africa
Africa

The workshop participants were clear that now is the time for choices, and that without the will to make those choices, the likelihood of success in boosting agricultural growth on a sustained basis would be small. Without such growth, it will not be possible to improve food security or halt natural resource degradation. It seems unlikely that all countries of Africa will choose to put in place the necessary conditions for growth, which makes it all the more important to decide at the outset which conditions are most likely to beget further success.

Impact of human activities and livestock on the African environment: An attempt to partition the pressure

Conference Papers & Reports
December, 1995

The impact of human endeavours on the environment in the struggle to eke out a living through crop and animal agriculture is examined in a holistic context. Analyses focus on all the sources of pressure that modify the vegetation cover of rural Africa, including the effects of fires and burning of biomass, fuel wood extraction and deforestation and land clearing.