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Characterizing the dairy value chain from an agroecological perspective in the peri-urban area of Bobo-Dioulasso, Burkina Faso's 'Agroecological Living Landscape' focus area / Caractérisation de la filière lait au regard de l’agroécologie dans la ...

December, 2022
Burkina Faso

The overall purpose of this background paper is to provide a review of current knowledge on the local dairy value chain in the Hauts-Bassins region (Bobo-Dioulasso) in relation to the principles of agroecology. The study involved a review of available literature, followed by interviews with managers of Bobo-Dioulasso's dairy platform, as well as managers of Dairy Processing Units (DPUs), Milk Collection Centres (MCCs) and farmers' cooperatives.

Report of the Mitigate+ Scoring Workshop to evaluate the scalability of innovations for reducing food system GHG emission while achieving SDG co-benefits in Kenya

December, 2022
Kenya

The food systems are not only central to our daily lives but also act as a major driver of greenhouse gas (GHG) emissions; it generates more than a third of global anthropogenic greenhouse gas emissions. As the world aims to achieve the goal of holding the increase in the global average temperature to well below 2 °C above pre-industrial levels, there is a need to identify, prioritize and scale innovations that can contribute to food systems transformation and generate SDG co-benefits.

Report on MFS national review and planning meeting, Malawi

December, 2022
Malawi

The One CGIAR initiative on Mixed Farming Systems (MFS) entered its 1st year after its official inception in Malawi. Various partners that included the National Agricultural Research and Extension Systems (NARS), and the CGIAR researchers converged in Lilongwe, Malawi, to among other things; share, learn, assess progress, achievements, challenges, gaps, and opportunities, and to develop a strategy on system integration, gender, and social equity across work packages, research sites, and disciplines to support MFS outcomes and deliverables.

Digital Agri Co-Lab: Fostering research, collaboration & skills for enabling digital innovation in agri-food systems

December, 2022
Global

Digital innovation continues to offer opportunities for a transformative shift in the Global South's agrifood sector, but it also faces significant challenges. Known for its diverse agricultural practices and smallscale farming, the Global South requires customized solutions to enhance productivity and sustainability and ensure scaling. Obstacles like the increasing digital divide, weak information systems and infrastructure, and limited digital capabilities, particularly among marginalized rural populations, hinder progress.

Developing farming systems towards sustainability and diversification and value chain development. Vietnam Baseline report.

December, 2022
Global

Conducted a baseline of farming households that are members of 07 Diet Health Clubs and 02 Vegetable Value Chain Groups. The household survey assessed the current situation at farm level including crop diversity and practices related to production, soil, water and pest management, and food consumption. Furthermore, a qualitative study was conducted with the management boards of the value chain groups to establish current group activities, production practices, products, and revenue.

Transition pathways and vision-to-action in the Agroecological Living Landscapes (ALLs) in Kenya

December, 2022
Kenya

This report documents activities implemented under Work Package 1 (WP1) in the CGIAR Agroecology Initiative (AE-I) in Kenya. WP1 focuses on establishment and engagement of the Agroecological Living Landscapes (ALLs), as well as on-farm agroecological innovations. Specifically, the report covers the visioning and vision-to-action engagement in the two Kenyan ALLs in Kiambu and Makueni, respectively. A separate report details the on-farm innovation process and results in Kenya.

Seed transmission rates of Pea seed-borne mosaic virus among lentil genotypes in Ethiopia

December, 2022
Ethiopia

Evaluation of Pea seed-borne mosaic virus (PSbMV, genus Potyvirus, family Potyviridae) seed transmission rate among 62 different lentil genotypes was carried out during 2021-2023 at Amhara Regional Agricultural Research Institute, Bahir Dar, Ethiopia. Seed transmission rates among lentil genotypes ranged from 0.0 to 36.4%. Released lentil varieties (Alemaya and Derso) showed high levels of seed transmission rates (13.5% and 7.1%, respectively).