Since the market-oriented Doi Moi reforms of the 1980s and 1990s, Vietnam’s livestock sector has experienced rapid growth. Although policies have been implemented at the national and provincial levels to guide this growth in a sustainable manner, blind spots and implementation gaps remain. Through a review of policy documents, grey literature, peer-reviewed journal articles, and key informant interviews, this research seeks to summarize livestock-related policies at the national and provincial levels in Son La, Vietnam.

The study examined the factors for the successful implementation of bylaws on sustainable crop intensification. The study used the new institutionalism theory to examine the implementation of bylaws in the potato cropping system in southwestern Uganda. A mixed model featuring both qualitative and quantitative approaches was used in the study. This involved analysis of primary data. The primary sources were key informants, focus group discussions, and face to face interviews with individual farmers, as well as secondary data sources.

This report is the result of the joint impact study of CTA support to ACP partner organisations and networks led by the CTA in Wageningen, which details the impact of the relationship and collaboration between IPACC and CTA over 7 years beginning from 2007. It follows the early stages of this study, which included the Powerpoint and the quick scan and provides an in-depth look at, not a chosen aspect of the quick scan, but what IPACC learned while doing the quick scan.

In this article, we operationalized a sustainability framing based on the Sustainable Rural Livelihood Resources Framework (SLF), which consists of five capitals—human, physical, social,
financial, and natural. We proposed a sustainability index (SI) for two landscapes dominated by two agricultural systems: cattle ranching and small-scale family agriculture. Farm variables within
each capital were analyzed using confirmatory factor analysis. Key variables were identified and index values were calculated for each capital. These were combined through a set of simultaneous

Land degradation is a critical problem around the world. Intensive rain-fed and irrigated crop and livestock systems have contributed to the degradation of land and natural resources.

Climate-smart agriculture (CSA) makes financial sense for businesses. Governments are increasingly holding the private sector responsible for their role in climate change impacts. Extreme weather events are incredibly costly for businesses. This is particularly true in agriculture, which relies heavily on favorable weather conditions. CSA practices and technologies are central to the transformative changes necessary to maintain the stability—and profitability—of the food system in the face of climate change.

The report "Towards an oil palm chain that contributes to the conservation of forests and the reduction of greenhouse gas emissions: Current status, opportunities with a value chain approach and action plan" presents an input for the development of an environmentally sustainable oil palm chain in the Ucayali region.

This chapter provides information on the common problems faced by livestock farmers in Africa and Asia, such as insufficient availability of high-quality feed, declines in grazing resources in response to the expansion of cultivated land and poor control over grazing rights, among others. The importance of the cultivation of green forages specifically for feeding livestock as a potential means of addressing the feed gap is discussed. The potential and actual impact of planted forages are presented and success cases emerging from CGIAR research are reviewed.

Malnutrition linked to poor quality diets affects at least 2 billion people. Forests, as well as agricultural systems linked to trees, are key sources of dietary diversity in rural settings. In the present article, we develop conceptual links between diet diversity and forested landscape mosaics within the rural tropics. First, we summarize the state of knowledge regarding diets obtained from forests, trees, and agroforests. We then hypothesize how disturbed secondary forests, edge habitats, forest access, and landscape diversity can function in bolstering dietary diversity.

The programme “Linking agrobiodiversity value chains, climate adaptation and nutrition: Empowering the poor to manage risk” funded by IFAD and the European Union from 2015 to 2018 aims to strengthen the capacities of farmers to manage risks associated with climate change, poor nutrition status, and economic disempowerment through agrobiodiversity-based solutions. Enhancing productivity and promoting use of nutritious and climate-hardy underutilized species is the core of the initiative, which is focusing on minor millets and native vegetables in Madhya Pradesh.