The disparity in land and food access in Ghana often overlooks the possibility of an underlying gender disparity. This paper explores and interrogates the disparity between land and food access with respect to gender and the evolution of this relationship over the years as a result of the settlement expansion and urban growth within the Adenta Municipality in Ghana.
Green infrastructure (GI), as a concept and as a tool for environmental land-use planning at various scales, has burst onto the academic, political, and policy-making scenes in the last two decades.
Esta memoria recoge las ponencias de los especialistas y representantes de organizaciones de la sociedad civil que participaron en el XI Foro de la Tierra ALC denominado “Desigualdad en América Latina y el Caribe: impacto y propuestas para la gobernanza de la tierra” , realizado del martes 13 al viernes 16 de octubre de forma virtual debido a la situación de emergencia sanitaria mundial por la
Many actors in agricultural research, development, and policy arenas require accurate information on the spatial extents of cropping and farming practices. While remote sensing provides ways for obtaining such information, it is often difficult to distinguish between different types of agricultural practices or identify particular farming systems.
Amid climate change, biodiversity loss and food insecurity, there is the growing need to draw synergies between micro-scale environmental processes and practices, and macro-level ecosystem dynamics to facilitate conservation decision-making. Adopting this synergistic approach can improve crop yields and profitability more sustainably, enhance livelihoods and mitigate climate change.
La terre a toujours été un bien très contesté. Le contrôle des terres et des ressources liées reflète les relations de pouvoir d’une région, d’un pays et constitue un indicateur des injustices sociales existantes. En même temps, ces ressources sont centrales dans la question des droits, des moyens d’existence et de l’identité de petits producteurs alimentaires.
The main principles and features of conducting agricultural roduction are highlighted. The ways of ensuring sustainable development of agricultural production, food security of the country, and export of agricultural products are shown. Markets of agricultural products, resources, the efficiency of land, labor, and capital use in the agricultural sector are considered.
Agriculture is directly linked to the socio-economic development of every region. Agriculture impacts us all, whether we are seeking food security, better health or striving to conserve natural resources. Goal 2 of Sustainable Development Goals (SDGs) underlines the significance of agriculture as a means to achieve food security.
Food is wasted throughout the entire food supply chain—from agricultural production to the household level. This has negative impacts on natural resources and the environment. At the same time, food waste is undermining the global target of food security.
Land consolidation is a well-proven land management instrument, which has traditionally been used for agricultural development with a main objective of reducing land fragmentation and increasing holding and farm sizes. Some European countries have a land consolidation tradition that goes back a hundred years or more.