In sub-Saharan Africa the pace and scale at which land is changing hands are increasing fast. Summarises findings from a research project – including case studies in Ghana, Senegal, Mozambique, and Uganda – to improve understanding of these changes by addressing 3 main questions: How is land…

Improving land productivity is essential to meet increasing food and forage demands in hillside and mountain communities. Tens of millions of smallholder terrace farmers in Asia, Africa, and Latin America who earn $1-2 per day do not have access to peer-reviewed knowledge of best agronomic…

Livestock has been an integral part of the Bale Mountains Eco-Region landscape for many centuries. This
paper describes the results of a research study undertaken in the region comparing land use change and
livestock movements over a period of eight years from 2008 to 2016. The study…

In Cameroon, rangelands occupy about 20 % of surface area; provide critical habitat to many animal and
plant species; offer many vital goods and services to society and are home to pastoralists, agropastoralists,
crop farmers, fishermen and hunter-gatherers, who for centuries co-…