The 2013 Global Hunger Index (GHI) report-the eighth in an annual series- presents a multidimensional measure of national, regional, and global hunger. It shows that the world has made some progress in reducing hunger since 1990, but still has far to go. The 2013 GHI report focuses on resilience…
The countries in Central and Eastern Europe began a remarkable transition from a centrally-planned economy towards a market economy in 1989 when the Berlin Wall fell and the Iron Curtain lifted. Land reforms with the objective to privatize state-owned agricultural land, managed by large-scale…
It has often been stated that land fragmentation and farm structures characterized by small agricultural holdings and farms divided in a large number of parcels have been the side-effect of land reform in Central and Eastern Europe. This article reports the findings of a study of land reform in…
The transition economies of Central and
Eastern Europe, through the reform process of
decentralization, are now seeking the devolution of fiscal
powers, and responsibilities from central, to local
governments, within…
Cropland fires are an important source of black carbon (BC) emissions. Previous research has suggested that springtime cropland burning in Eastern Europe, more specifically Russia, is a main contributor of BC in the Arctic atmosphere, acting as a short-lived climate forcer strongly influencing…
We present an approach to regional environmental monitoring in the Northern Eurasian grain belt combining time series analysis of MODIS normalized difference vegetation index (NDVI) data over the period 2001-2008 and land cover change (LCC) analysis of the 2001 and 2008 MODIS Global Land Cover…
To assess future interactions between the environment and human well-being, spatially explicit ecosystem service models are needed. Currently available models mainly focus on provisioning services and do not distinguish changes in the functioning of the ecosystem (Ecosystem Functions – ESFs) and…
During the past two decades agrarian (‘land and farm’) reforms have been widespread in the transition economies of Eastern Europe, the Caucasus and Central Asia (EECCA), following earlier ones in Asia (China and Vietnam). However, independent family farms did not become the predominant sector in…
A major problem in the Europe and
Central Asia (ECA) agricultural sector and rural areas
during the transition was the breakdown of the relationships
of farms with input suppliers and output markets. The
simultaneous…
This article estimates the poverty reducing impact of the recent land reforms and land transfers in the different land tenure systems of Uganda. Using balanced panel data for 309 households in 2001, 2003, and 2005, models that control for unobserved household heterogeneity and endogeneity of…
The global food system will experience an unprecedented combination of pressures over the next 40 years. Global population size will increase and competition for land, water and energy will intensify, while the effects of climate change will become increasingly apparent. Over this period,…
Europe's agricultural land (including Ukraine) comprise of 164 million hectares of cultivated land and 76 million hectares of permanent pasture. A "food first" paradigm was applied in the estimations of land potentially available for the production of biofuel feedstocks, without…