The vulnerability of Africa’s agriculture to climate change is complex. It is shaped by biophysical, economic, socio-cultural, geographical, ecological, institutional, technological and governance processes that interact in intricate ways, and can together reduce farmers’ adaptive capacity.…
The REDD-ALERT (Reducing Emissions from Deforestation and Degradation from Alternative Land Uses in the Rainforests of the Tropics) project started in 2009 and finished in 2012, and had the aim of evaluating mechanisms that translate international-level agreements into instruments that would…
In Africa, where most agriculture is rainfed, crop growth is limited by water availability. Rainfall variability during a growing season generally translates into variability in crop production. While the seasonality of rainfall in the drier rangelands can play a significant role in productivity…
The Democratic Republic of the Congo (DRC) accounts for the largest part of the Congo Basin forest: two-thirds (some 155 million hectares) are forested and 69 percent of which is dense humid forest. With a surge in world market commodity prices for cocoa in 2008 and a steady 2-5% annual…