This Regional Law regulates relations concerning ownership and tenancy of land, and determines terms and conditions for allocation of plots of agricultural land pertaining to state and municipal property, and also the modalities of expropriation of thereof in regional and municipal ownership. Regional administration shall have preferential terms for purchase of agricultural land in case of sale thereof by natural and legal persons at market price. Minimum dimensions of agricultural land plots authorized for transactions shall be no less than minimum dimensions of agricultural land area allotted out of stock of public land for farming to natural and legal persons in accordance with the regional legislation and maximum agricultural land plot area that can be owned by a single household or by a single legal person shall be twenty percent of total available agricultural land area at the moment of allotment or purchase of the aforesaid agricultural land plot.
Amended by: Regional Law No. 73-OZ amending Regional Law No. 31-OZ “On turnover of agricultural land”. (2011-07-06)
Amended by: Regional Law No. 9-OZ amending Regional Law No. 31-OZ “On turnover of agricultural land”. (2015-03-02)
Amended by: Regional Law No. 97-OZ amending Regional Law No. 31-OZ “On turnover of agricultural land”. (2014-12-02)
Authors and Publishers
Vsevolod Gnetii (LEGN)
Founded in the 12th century, the Principality of Muscovy was able to emerge from over 200 years of Mongol domination (13th-15th centuries) and to gradually conquer and absorb surrounding principalities. In the early 17th century, a new ROMANOV Dynasty continued this policy of expansion across Siberia to the Pacific. Under PETER I (ruled 1682-1725), hegemony was extended to the Baltic Sea and the country was renamed the Russian Empire. During the 19th century, more territorial acquisitions were made in Europe and Asia.
Data provider
FAO Legal Office (FAOLEX)
The FAO Legal Office provides in-house counsel in accordance with the Basic Texts of the Organization, gives legal advisory services to FAO members, assists in the formulation of