Mission
To reduce hunger and poverty, and improve human nutrition in the tropics through research aimed at increasing the eco-efficiency of agriculture.
People
CIAT’s staff includes about 200 scientists. Supported by a wide array of donors, the Center collaborates with hundreds of partners to conduct high-quality research and translate the results into development impact. A Board of Trustees provides oversight of CIAT’s research and financial management.
Values
- Shared organizational ethic
- We respect each other, our partners, and the people who benefit from our work. We act with honesty, integrity, transparency, and environmental responsibility in all of our joint endeavors.
- Learning through partnerships
- We work efficiently and pragmatically together and with partners. Considering our diversity to be a key asset, we adapt readily to change and strive to improve our performance through continuous learning.
- Innovation for impact
- We develop innovative solutions to important challenges in tropical agriculture, resulting in major benefits for the people who support, participate in, and profit from our work.
Members:
Resources
Displaying 661 - 665 of 958Natural resources management research evolution and future plans
Paradigms and perspectives in resource management research
Organizing for local-level watershed management : lessons from Rio Cabuyal watershed, Colombia
Watershed management involves the integrated management of a multitude of resources such as crop land, pastures, forests and water to each of which a multitude of often conflicting interests relate. These interests arise from stakeholders inside as well as outside the watershed. The identification and negotiation of these interests therefore is an important element in watershed management.
Plant community diversity relative to human land uses in an Amazon forest colony
Numbers of plant species and individuals were examined relative to land use in an agricultural settlement in the Brasilian Amazon. Land uses were forest, cropped after forest, fallows, cropped after fallow, and pasture. These uses corresponded roughly to farmers` land use changes over time. As expected, species diversity was high in forest. Diversity was also high, however, in fallows of 3-5 years--as a result of both survival/reestablishment of forest species and appearance of plants not found in forest.