Baobab fruit are harvested and used throughout Africa as an important source of food and are sold to generate income. Commercial use is increasing rapidly as derivatives of the fruit such as baobab seed oil and fruit pulp are being exported to Europe and North America. The cash derived from the sale of fruit support thousands of rural people. This study examines baobab fruit yields in an area being harvested for commercial use.

Short rotation woody biofuel plantations on reclaimed surface mines in Appalachia can diversify domestic energy supplies and facilitate the reforestation of these disturbed lands. This study examined growth, survival, biomass accumulation and allocation, and nitrogen concentrations following two growing seasons in American sycamore (Platanus occidentalis L.) and black locust (Robinia pseudoacacia L.) seedlings receiving irrigation, granular fertilization, and irrigation+fertilization compared with untreated controls.

The Cane Resources Network for Southern Africa evaluated how bioenergy from sugarcane can support sustainable development and improve global competitiveness in the region. The assessment of six countries with good contemporary potential for expanding sugarcane cultivation described in this paper was part of their analysis. Its principal objective was to identify land where such production will not have detrimental environmental and/or socio-economic impacts.