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Displaying 661 - 665 of 1195

Effects of supplementing Leucaena leucocephala and conserved forages from natural pasture on the performance of grazing calves

Journal Articles & Books
December, 2014

Twelve white Fulani × N'dama cross-bred calves weighing 83.79 ± 1.16� kg were used in an 84-day experiment to investigate the utilization of forage resources from natural grazing land. The experimental diets were sole grazing, grazing + hay, grazing + silage and grazing + Leucaena leucocephala leaves. The calves were divided into four groups of three animals each and were randomly assigned to the four experimental diets. Crude protein (CP) contents of the forages ranged from 59 to 171� g/kg dry matter (DM).

Adoption of milk cooling technology among smallholder dairy farmers in Kenya

Journal Articles & Books
December, 2014
Kenya

Factors influencing adoption of milk cooling technology were studied with data for 90 smallholder dairy farmers who were randomly selected from seven dairy cooperative societies in Kiambu County, Kenya. Logistic regression identified the age of the household head, daily household milk consumption, freehold land ownership, fodder production area, number of female calves, cooperative membership and cooperative services as significant factors influencing farmers’ willingness to invest in milk cooling technology.

Expert knowledge for translating land cover/use maps to General Habitat Categories (GHC)

Journal Articles & Books
December, 2014
Europe

Monitoring biodiversity at the level of habitats and landscape is becoming widespread in Europe and elsewhere as countries establish international and national habitat conservation policies and monitoring systems. Earth Observation (EO) data offers a potential solution to long-term biodiversity monitoring through direct mapping of habitats or by integrating Land Cover/Use (LC/LU) maps with contextual spatial information and in situ data.