Indicators

This indicator is based on section 16.2 which calls for states to "ensure that the planning and process for expropriation are transparent and participatory.

Contractual provisions, incl. benefit sharing, publicly available measured on a scale from A - which stands for good practices - to D - reflecting weak practices.

Control of corruption captures perceptions of the extent to which public power is exercised for private gain, including both petty and grand forms of corruption, as well as "capture" of the state b

The Corruption Perceptions Index aggregates data from a number of different sources that provide perceptions of business people and country experts of the level of corruption in the public sector.

The Corruption Perceptions Index aggregates data from a number of different sources that provide perceptions of business people and country experts of the level of corruption in the public sector.

The Corruption Perceptions Index aggregates data from a number of different sources that provide perceptions of business people and country experts of the level of corruption in the public sector.

The Corruption Perceptions Index aggregates data from a number of different sources that provide perceptions of business people and country experts of the level of corruption in the public sector.

This indicator measures the cost required to complete each procedure (% of property value).

This is the distance to frontier score of the indicator "Cost - Registering property (Doing Business)".

Cost for registering a property transfer measured on a scale from A - which stands for good practices - to D - reflecting weak practices.

Cost of implementing policy is estimated, matched with benefits, and adequately resourced measured on a scale from A - which stands for good practices - to D - reflecting weak practices.

Area of the country (1'000 Ha) including area under inland water bodies, but excluding offshore territorial waters.

Land used for cultivation of crops. The total of areas under ''Arable land'' and ''Permanent crops''.

Agricultural land under cropland that is actually irrigated.

Cropland area certified organic.

Cropland area on which tillage practices leave plant residues (at least 30-35 percent) on the soil surface for erosion control and moisture conservation.