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Issuescommunity forestryLandLibrary Resource
There are 1, 283 content items of different types and languages related to community forestry on the Land Portal.
Displaying 493 - 504 of 975

Republic of Congo: five priorities for developing community forestry laws

Reports & Research
July, 2019
Congo

Clear and coherent laws are key to successful community forestry.The Republic of Congo is currently developing its first legal framework on community forestry — presenting policymakers with a unique opportunity to design an enabling and comprehensive legal framework that empowers communities. This briefing outlines key areas the framework should be built on, including five that should be addressed as a priority.

The State of the World’s Forests 2020

Reports & Research
June, 2020
Global

As the United Nations Decade on Biodiversity 2011–2020 comes to a close and countries prepare to adopt a post-2020 global biodiversity framework, this edition of The State of the World’s Forests (SOFO) examines the contributions of forests, and of the people who use and manage them, to the conservation and sustainable use of biodiversity.


 


Carbon Storage Potential of Silvopastoral Systems of Colombia

Peer-reviewed publication
September, 2020
Colombia
Portugal
United States of America

Nine Latin American countries plan to use silvopastoral practices—incorporating trees into grazing lands—to mitigate climate change. However, the cumulative potential of scaling up silvopastoral systems at national levels is not well quantified. Here, we combined previously published tree cover data based on 250 m resolution MODIS satellite remote sensing imagery for 2000–2017 with ecofloristic zone carbon stock estimates to calculate historical and potential future tree biomass carbon storage in Colombian grasslands.

Agroforestry Innovation through Planned Farmer Behavior: Trimming in Pine–Coffee Systems

Peer-reviewed publication
September, 2020
United States of America

Knowledge transfer depends on the motivations of the target users. A case study of the intention of Indonesian coffee farmers to use a tree canopy trimming technique in pine–based agroforestry highlights path-dependency and complexity of social-ecological relationships. Farmers have contracts permitting coffee cultivation under pine trees owned by the state forestry company but have no right to fell trees.

Youth and the Future of Community Forestry

Peer-reviewed publication
October, 2020
Mexico
United States of America

Forests managed by Indigenous and other local communities generate important benefits for livelihood, and contribute to regional and global biodiversity and carbon sequestration goals. Yet, challenges to community forestry remain. Rural out-migration, for one, can make it hard for communities to maintain broad and diverse memberships invested in local forest commons. This includes young people, who can contribute critical energy, ideas, and skills and are well positioned to take up community forest governance and work, but often aspire to alternative livelihoods and lifestyles.

Grassroots Facilitators as Agents of Change for Promoting Sustainable Forest Management: Lessons Learned from REDD+ Capacity Development in Asia

Reports & Research
October, 2016
Indonesia
Laos
Myanmar
Nepal
Vietnam
South-Eastern Asia

This journal article discusses the importance of empowering grassroots community to facilitate the sharing of climate change and REDD+ related information, knowledge and policies discussed at the national, regional and global level to local stakeholders.

Framework for Climate Change Adaptation of Agriculture and Forestry in Mediterranean Climate Regions

Peer-reviewed publication
February, 2021
Afghanistan

Planning the adaptation of agriculture and forestry landscapes to climate change remains challenging due to the need for integrating substantial amounts of information. This information ranges from climate scenarios, geographical site information, socio-economic data and several possible adaptation measures. Thus, there is an urgent need to have a framework that is capable of organizing adaptation strategies and measures in the agriculture and forestry sectors in Mediterranean climatic regions.

Fostering a Wildlife-Friendly Program for Sustainable Coffee Farming: The Case of Small-Holder Farmers in Indonesia

Peer-reviewed publication
February, 2021
Indonesia

There is an urgent need for a global transition to sustainable and wildlife-friendly farming systems that provide social and economic equity and protect ecosystem services on which agriculture depends. Java is home to 60% of Indonesia’s population and harbors many endemic species; thus, managing agriculture alongside human well-being and biodiversity is vital. Within a community of ~400 coffee farmers in the province of West Java, we assessed the steps to develop a wildlife-friendly program until reaching certification between February 2019 and October 2020.

Road to Restoration. A Guide to Identifying Priorities and Indicators for Monitoring Forest and Landscape Restoration

Journal Articles & Books
November, 2019
Global

By declaring the Decade on Ecosystem Restoration, the UN has recognized that there are only 10 years left to restore the world's degraded land. Countries are striving to fight climate change by 2030 through their Paris Agreement commitments and the Sustainable Development Goals (SDGs). But in many cases, their climate and development agenda are disconnected, even though sustainability and development go hand in hand – especially for rural communities. The divide is particularly severe when it comes to restoring degraded land.

Scaling up regreening: Six steps to success. A practical approach to forest and landscape restoration

Journal Articles & Books
December, 2015
Global

In a world grappling with the challenges of food insecurity, climate change, landscape degradation, and rural poverty, regreening offers a path forward, especially in dryland areas. The transformation of degraded landscapes—restoring productivity and increasing resilience through the widespread adoption of agroforestry and sustainable land management practices—can deliver food, climate, and livelihood benefits.
Table of contents:
Part I. Introduction
Part II. How and Where is Regreening Happening?
Part III. The Impacts Of Regreening