This Atlas summarizes recent advances in interdisciplinary approaches and research to address the different components of West African urban food systems, including urban and peri-urban agriculture. It thereby draws on the results of several major collaborative research projects and stakeholder consultations conducted in West Africa over the past two decades, and in particular on the UrbanFoodPlus project in Ghana and Burkina Faso (www.urbanfoodplus.org). The publication targets with its innovative design a broad range of stakeholders.

Although Ethiopia has abundant land for irrigation, only a fraction of its potential land is being utilized. This study evaluates suitability of lands for irrigation using groundwater in Ethiopia using GIS-based Multi-Criteria Evaluation (MCE) techniques in order to enhance the country's agricultural industry. Key factors that significantly affect irrigation suitability evaluated in this study include physical land features (land use, soil, and slope), climate (rainfall and evapotranspiration), and market access (proximity to roads and access to market).

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The rapidly growing population in Uzbekistan has put massive pressure on limited water resources, resulting in frequent water shortages. Irrigation is by far the major water use. Improving irrigation water use through the institutional change of establishing water consumer associations (WCAs) has been identified as a way to increase agricultural production and meet the food demand in the area. However, most WCAs are not fully able to organize collective action or generate sufficient funds to carry out their responsibilities.

Land degradation is a major challenge limiting crop production in Ethiopia. Integrated soil and water conservation is widely applied as a means to reverse the trend and increase productivity. This study investigated the effects of such integrated approaches at two sites, Jeldu and Diga, in Western Ethiopia. A split plot design with physical soil and water conservation in the main plots and agronomic practices in the sub plots was employed.

Irrigation development in Sub-Saharan Africa has lagged significantly behind that in other developing countries. Consequently, economic development and food security are also lagging behind. Since the mid-2000s there has been a resurgence in the willingness to invest in irrigation, and Sub-Saharan Africa has the largest potential of any developing region to benefit from it. However, to gain from new investment in irrigation without repeating past failures, it is critical to develop a business model for small-scale irrigation schemes.

This CPWF Outcome Story details efforts to improve livelihoods for dam-affected communities in Viet Nam through the introduction of a new variety of short-duration cassava.

Background: Diarrhoea is a leading cause of morbidity and mortality among the under-five children in low-income countries. Despite improvements in water and sanitation coverage, studies show that diarrhoea is still a major public health problem in Ethiopia. This study was designed to determine the magnitude and risk factors of diarrhoea in the agricultural and agro-pastoralist communities of the rural Sidama zone, Southern Ethiopia. Methods: a cross-sectional study was conducted in July 2013. Interview and questionnaire were the main data gathering instruments used in the study.