Climate and weather shocks pose risks to livelihoods in Southern Africa. We assess the extent to which smallholders are exposed to climate shocks in Zambia and how behavioural choices influence the negative effects of these shocks on vulnerability and resilience. We use household data from the nationally representative Rural Agricultural Livelihoods Survey and employ an instrumental variable probit regression model to control for the endogeneity of key choice variables. There are four main findings.

Maize is the staple food of most households in sub-Saharan Africa. The adoption of stress-tolerant maize varieties (STMV) is being promoted due to climate change. There are various methods applied to disseminate these varieties. Unfortunately, the adoption at the household level is still unsatisfactory. This study evaluated the effectiveness of the dissemination methods used in Benin. We identified dissemination methods from key informants involved in STMV seed dissemination projects.

This study analyses the gender-differentiated farmers’ perception of climate risk and its impact, access to climate information, and adaptation strategies with the aim to develop gender responsive climate adaptation pathways in Senegal’s dry regions. Study used data collected from 514 farm households through primary survey between May and June 2022 covering Kaffrine, Louga, and Thies sub-regions and multiple communes, including 5% women headed households and 12% women respondents.

In India, farmer producer organizations (FPOs) promote collective action among small and marginalized farmers, especially women. By facilitating resource pooling and coordination of production activities, improving market access, and providing training and extension, FPOs can contribute to higher agricultural incomes for smallholder farmers. Women’s FPOs also help formalize women’s roles in agriculture, offer them remunerative employment, and enhance their engagement across the value chain.

In the face of transforming agri-food systems (AFS) and climate change, it is critical to uncover potential pathways through which gender equality and resilience of AFS can be simultaneously addressed. In this quasi-experimental impact study, we assess the effects of two interventions in Kishoreganj district in Bangladesh—a climate hotspot—on women’s empowerment, intrahousehold gender equality of climate resilient capacities and AFS outcomes.

Prominent climate change events such as heavy rainfall, windstorms, heatwaves, and drought pose detrimental effects on the livelihoods and resilience of women and men actors in agri-food systems (AFS). This study explored the difference in coping mechanisms employed by women and men cassava smallholder farmers in the face of such climate change adversities.

Research on the contribution of forests to local livelihoods has so far had a strong focus on quantifying the monetary value of forest-derived products and services. In this paper, we move beyond monetary valuation and integrate the less tangible and sometimes culturally complex dimensions through which forests support local livelihoods. We look at four local contexts in the Brazilian, Bolivian and Ecuadorian Amazon, which differ markedly in terms of their biophysical, sociocultural and geopolitical settings.

Sea-level rise and resulting salinity inundation are making many coastal areas increasingly unfavorable for rice production. This paper examines intensive and extensive adaptations to rice production in salinity-prone areas of the Mekong River Delta (MKD) of Vietnam using a two-year panel dataset of 788 rice-growing households.

One of the most serious challenges threatening agricultural sustainability in Nigeria is land degradation. Although this issue has received little attention, soil and water conservation practices have been identified as a possible pathway out of the potential problems posed by land degradation. Therefore, the central research question that this paper tries to address is the following: Do adoption of soil and water conservation (SWC) practices affect crop productivity and household welfare?

Dans la région des grands lacs africains, et plus particulièrement dans les milieux ruraux de la RDC et du Rwanda, le secteur agricole joue un rôle prédominant dans l’économie locale et constitue le principal moyen de subsistance des ménages. Ce dernier, évalué en termes de capital financier, humain, matériel, naturel et du capital social favorise le développement agricole des ménages. Malheureusement, dans les zones rurales de la RDC et du Rwanda, mobiliser ces différentes formes de capital pour le bien-être des ménages demeure un défi important à relever.