The transformation of livelihoods to community based enterprises entails time, involves community participation and support from local government units. This paper will describe the processes by which the initial phase of agri fishery enterprise development in the Municipality of Guinayangan was implemented. This project was undertaken in collaboration with the Department of Agriculture Region IV A and, the local government of Guinayangan

A workshop on partnership in scaling-up livestock technologies has been conducted on December 17 and 18, 2021 in Hawassa, at Haile Hotels and resorts. The workshop was attended by 23 participants (21 in person and two online) representing higher learning institutions, federal and regional research, the Ministry of Agriculture, CGIAR and an NGO.

The traditional linear technology transfer model has limited effectiveness in promoting the uptake of
technologies and innovations. It fails to account for complexity within the agri-food system, is too
simplistic and does not fully consider forward and backward feedback loops in the food system or pay
adequate attention to context. There is, therefore, an increasing interest in investors and decision makers making use of alternative instruments (such as innovation platforms or accelerators) to

This analysis covers the Major challenges for climate change adaptation for the agriculture sector of Honduras, Including the understanding of the plausible future scenarios and threats and the role of institutional networks and their links with vulnerable spaces.

This proposal on how to integrate the development and implementation of CS-MAP into the government’s policy framework was drafted by Former Vice Minister of Agriculture and Rural Development Dr. Bui Ba Bong. In the policy document, CS-MAP can be integrated into national and sectoral policies and plans, such as in the National Plan to adapt to climate change, Nationally Determined Contribution (NDC) to climate change mitigation in the agricultural sector, and in the national and regional agricultural restructuring plan for the period 2021-2025.

This publication is derived from a real life exercise in applying participatory vulnerability methods in 11 villages/barangays in the Municipality of Guinayangan , Quezon,

The International Potato Center (CIP), in collaboration with the Green Innovation Centers for the Food and
Agriculture sector (ProCISA), the Ministry of Agriculture and Rural Development (MINADER), and the Institute of
Agricultural Research for Development (IRAD), organized and facilitated training workshops for seed growers on
Good Agricultural Practices (GAPs) for the production and conservation of seed potato. The workshops that took
place in ADYS hotel in Dschang on 26 – 27 April 2021, TRANSCAM hotel in Ngaoundere on 5 – 7 May 2021, ADYS

Despite the urgent need for comprehensive food systems strategies, the challenge lies in defining feasible, evidence-based intervention points. Too little is known about issues food systems decision-makers and other change agents are running up against, particularly in low- and middle-income countries where food systems are the most vulnerable to a growing number of intertwined crises.

This paper takes an in-depth look at the agricultural sector in Viet Nam, contributing to a better understanding of the main bottlenecks in implementing the Paris Agreement, evaluating the relevance and impact of selected barriers for the implementation of current climate policies and their implications for nationally determined contribution (NDC) design.

The importance of actively involving and engaging multiple stakeholders in agricultural research and development is well recognized. The need to address complex agricultural problems at multiple levels and across sectors has led to the development of multi-stakeholder platforms and processes (MSPs) in order to bring together multiple actors via different means (Dentoni et al. 2012; Breeman et al. 2015; Bisseleua et al. 2018). Such MSPs are increasingly seen as a promising vehicle for agricultural innovation in developing countries (Hemmati 2002; Adekunle and Fatunbi 2012; Schut et al.

Community Markets for Conservation (COMACO) is a social enterprise that finances improved agricultural practices through the adoption of agroforestry and a legume-based farming system that increases food crop yields and market opportunities for over 230,000 small-scale farmers. The proposed project will build on this foundation that spans 19 years of growing a brand called It’s Wild! of 20 different value-added food products by partnering with the Chitetezo Co-operative Federation.