The International Union for Conservation of Nature (IUCN), in partnership with the Ugandan Ministry of Water and Environment, United Nations Development Programme (UNDP), and the United Nations Environment Programme (UNEP), as well as local governments and civil society organizations, have been working to address many of the climate-related issues in the Sanzara community by employing Forest Landscape Restoration (FLR) with an integrated Ecosystem-Based Adaptation (EBA) approach to maximize community climate resilience.

Licuri is a highly valuable tree species, both to local ecosystems and in traditional cultural uses, with a clear commercial niche. Its productive and sustainable uses are directly linked to ecosystem conservation and women’s empowerment—which is being further developed to great success. Project partners are working together to increase the mechanization of the licuri harvesting and production process, aiming to lessen the time-burden on women and enhance their livelihood potential.

The case studies from Brazil, Burkina Faso, Ethiopia, Ghana, Guatemala, the Philippines and Viet Nam highlight how forest landscape restoration (FLR) interventions enhance food security. They illustrate the ‘win-win’ solutions that can enhance land functionality and productivity, develop resilient food systems and explore the long-term potential outputs and enabling conditions for FLR interventions.

RECOFTC' s report 'The current status of social forestry in climate change adaptation and mitigation in the ASEAN Region' offers insights on national forestry data and information on forest cover and areas managed by local people for eight ASEAN Countries (Cambodia, Indonesia, lao PDR, Malaysia, Myanmar, Philippines, Thailand and Viet Nam. This infographic provides a snapshot of what is presented in the report.

Since 2009, the Government of Switzerland and RECOFTC have partnered with ASEAN through the Swiss Agency for Development and Cooperation (SDC)’s support to the ASEAN Social Forestry Network (ASFN) and the ASEAN-Swiss Partnership on Social Forestry and Climate Change (ASFCC). This is a brochure describing the RECOFTC activities under the ASFCC Phase II (2014-2016).

Ein Jahr bevor die Frist zur Erreichung der Millenniums-Entwicklungsziele im Jahr 2015 abläuft, bietet der Welthunger-Index (WHI) einen facettenreichen Überblick über die Verbreitung des Hungers und trägt neue Erkenntnisse darüber in die weltweite Debatte, wie Hunger und Mangelernährung verringert werden können. Betrachtet man die Entwicklungsländer als Gruppe, so hat sich die Hungersituation dort seit 1990 verbessert. Dem WHI 2014 zufolge ist seitdem ein Rückgang um 39 Prozent zu verzeichnen.

A un anno dalla scadenza per il raggiungimento degli Obiettivi di Sviluppo del Millennio, fissata nel 2015, l’Indice Globale della Fame 2014 offre una prospettiva articolata del problema della fame nel mondo, che porta nuovi spunti al dibattito mondiale rispetto a dove concentrare gli sforzi nella lotta contro la fame e la malnutrizione. Secondo il GHI 2014, lo stato della fame nei Paesi in via di sviluppo è complessivamente migliorato in confronto al 1990, con un calo del 39%.

Alors qu’il ne reste plus qu’une année avant la date d’échéance de la réalisation des Objectifs du Millénaire pour le développement, l’Indice de la faim dans le monde 2014 (GHI) offre une analyse multidimensionnelle de la faim et présente de nouvelles données permettant d’alimenter le débat mondial sur la question de savoir où concentrer les efforts dans la lutte contre la faim et la malnutrition. Selon le GHI 2014, les niveaux de faim dans les pays en développement pris dans leur ensemble se sont améliorés depuis 1990, diminuant de 39%.

The purpose of the work presented in this report is to demonstrate that policymakers have tools at their disposal that provide significant help in the evaluation of trade-offs, opportunities, and repercussions of the policies under consideration. This report focuses on Colombia, however the analytical framework can be applied to any country interested in exploring country-wide effects and economic viability of policies that aim to reduce GHG emissions from agriculture. Results provided in this study should be seen as an example of the potential applications of the framework developed.

With one more year before the 2015 deadline for achieving the Millennium Development Goals, the 2014 Global Hunger Index report offers a multifaceted overview of global hunger that brings new insights to the global debate on where to focus efforts in the fight against hunger and malnutrition. The state of hunger in developing countries as a group has improved since 1990, falling by 39 percent, according to the 2014 GHI.

The 2014 Global Hunger Index (GHI) report—the ninth in an annual series—presents a multidimensional measure of national, regional, and global hunger. It shows that the world has made progress in reducing hunger since 1990, but still has far to go, with levels of hunger remaining “alarming” or “extremely alarming” in 16 countries. This year’s report focuses on a critical aspect of hunger that is often overlooked: hidden hunger. Also known as micronutrient deficiency, hidden hunger affects more than an estimated 2 billion people globally.

Ce document vise à contribuer au programme d’action en cours pour le développement de l’Afrique au sud du Sahara.