The Climate Risk Planning and Managing Tool for Development Programmes in the Agriculture and Food Sector (CRISP) project, funded by the Federal Ministry for Economic Cooperation and Development (BMZ)/ Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH (GIZ), aims to address the shortfall in climate risk screening tools. The project is a collaboration between Eurac Research (Italy) and the Alliance of Bioversity and the International Centre for Tropical Agriculture (CIAT).

This brief builds on the recommendations from the webinar jointly organized by FAO, ARC and WFP on
“Advancing Women’s Leadership in Climate Action and Governance” in March 2021. It was prepared by
FAO Regional Office for Africa Gender and Climate Change teams, in collaboration with the Africa Risk
Capacity Gender Team
 

Diamonds in the Delta (DiD) is an international research-action network of scholars, water professionals and civil society advocates who are concerned about how climate change compounds problems of flooding and subsidence in delta cities. We – the people in the network – are united in our conviction that the needs, experiences and aspirations of communities that are actually or potentially most affected by these problems should be the focus when designing and implementing solutions.

Over the past half-century, the risk of urban flooding in Dar es Salaam has increased due to changes in land cover coupled with climatic changes. This paper aimed to quantify the impacts of climate and land-cover changes on the magnitudes and frequencies of flood runoffs in urban Dar es Salaam, Tanzania. A calibrated and validated SWAT rainfall-runoff model was used to generate flood hydrographs for the period 1969–2050 using historical rainfall data and projected rainfall based on the CORDEX-Africa regional climate model.

Land tenure is a particularly important issue in Asia, a region most prone to natural disasters and the impacts of climate change and home to the world’s poorest who depend on land for their lives and livelihoods. However, public understanding of the links between climate change, disasters, and land tenure is still very limited, even among civil society organizations.

Limiting global warming to the 2°C target that countries have committed to in the 2015 Paris Agreement, and reaching the Sustainable Development Goals by 2030, will require large-scale expansion of climate-resilient approaches in agriculture and food systems. In order to achieve the scale of change required, coordinated action is needed from global to local levels, from research to policy and investment, and across private, public, and civil society sectors.

Land and ecosystems lay the foundation of the economy and the wellbeing of society. 85 percent of the world’s 1.2 billion young people live in regions that are directly dependent on land and natural resources for sustenance. Land degradation is a youth issue that threatens current and future generations’ quality of life. Young people are increasingly becoming eco-anxious about threats to their environment and the possible impacts there may be for future generation.

This one-pager provides details on the LAND-at-scale project in Mali. This project is implemented by SNV, KIT, Université des Sciences Juridiques et Politiques de Bamako and Coordination Nationale des Organisations Paysannes, and financed by the Ministry of Foreign Affairs via the Netherlands Enterprise & Development Agency. 

Repenser nos alimentations, c’est repenser nos sociétés. Car partager un repas et même faire ses courses sont des moyens de se relier aux autres. La façon de nous nourrir construit notre santé. Nos modes de production agricole façonnent nos paysages et définissent notre place dans la nature. Gérer des ressources pour produire, pour transformer et pour distribuer les aliments fonde nos économies. Nos registres du comestible, nos cuisines et nos manières de table racontent nos cultures.

Pathway #1: Food insecurity and competition over access and use of natural resources

(I) The effects of the climate crisis can impact food, land, and water systems in various ways, reducing their production and productivity, increasing food insecurity and potentially lead to conflict because of the reduced opportunity costs of participating in violent acts.

La réponse à la demande accrue de produits alimentaires accentue la pression exercée au niveau mondial sur les ressources que sont les eaux, les terres et les sols. L’agriculture a un rôle à jouer dans l’allégement de cette pression et dans la concrétisation des objectifs en matière de climat et de développement. Des pratiques agricoles durables peuvent déboucher sur des améliorations directes de l’état des terres, des sols et de l’eau, mais elles peuvent aussi être bénéfiques aux écosystèmes et réduire les émissions issues de la terre.

This paper seeks to investigate the interconnections between climate change and land grabbing. It offers a nuanced understanding of the critical intersections of climate change mitigation policies with land grabbing, before and after the Paris Agreement. There are various considerations associated with climate change that drive land grabbing tendencies. This increase of land grabbing has been observed to exacerbate climate change and the recurrence of strategies that produce harmful effects on socio-ecological systems.