In this study we investigate whether the increasing investment in smallholder oil palm plantations that contributes to deforestation is motivated by financial gains or other factors. We evaluate the financial viability of smallholder farmers selling fresh fruit bunches (FFBs) to intermediaries or agro-industrial companies with mills, or processing the FFBs in artisanal mills to produce palm oil. We use data collected in four oil palm production basins in Cameroon and carried out a life cycle assessment of oil palm cultivation and CPO production to understand financial gains.

The crowdsourcing vegetable pilot project was implemented in Hoima, Uganda, from March 2019 to the beginning of 2021, by East-West Seed Knowledge Transfer and the Alliance of Bioversity International and CIAT, in collaboration with the World Vegetable Centre and the National Agricultural Research Organisation of Uganda and notably the Bulindi Zonal Agricultural Research and Development Institute in Hoima.

Analysis of farmer risk perceptions is usually limited to production risks, with risk perception as a function of likelihood and severity. Such an approach is limited in the context of the many risks and other important risk attributes. Our analysis of the risk perceptions of farmers extends beyond production risks, severity of the risks, and their likelihoods. We first characterize agricultural risks and identify their main sources and consequences. We then analyze risk perceptions as a hierarchical construct using partial least squares path modelling.

Site‐specific soil fertility management requires a fundamental understanding of factors that modulate soil fertility variability in the local context. To verify this assumption, this study hypothesized that soil fertility variability across two regions in Central and Western Ethiopia is determined by inter‐related effects of agro‐ecological zones and farmers’ resource endowment (‘wealthy’ versus ‘poor’ farmers).

The Participatory Vulnerability Analysis study was conducted in the 11 villages or barangays in Guinayangan Climate-Smart Village to provide a better understanding of the community and inform the project of the conditions and factors that affect their vulnerability to climate change impacts. This in turn will inform appropriate programs and actions that the community can carry out to prepare them cope with impacts and increase resiliency.

Shade grown cocoa systems have been credited with stocking high quantities of carbon and therefore possess the potential to mitigate climate change and help achieve targets of the United Nations Collaborative Program on Reduced Emissions from Deforestation and Forest Degradation (REDD+). This study quantifies and compares carbon stored as well as estimated cocoa yields in two shade management types (i.e., shaded and full sun) across three agroecological zones: Dry Semi-Deciduous Fire Zone (DSFZ), Moist Evergreen Zone (MEZ) and Upland Evergreen Moist Zone (UEMZ) in Ghana.

Climate-Smart Agriculture (CSA) is seeking to overcome the food security problem and develop rural livelihoods while minimizing negative impacts on the environment. However, when such synergies exist, the situation of small-scale farmers is often overlooked, and they are unable to implement new practices and technologies. Therefore, the main aim of this study is to improve CSA by adding the neglected but very important element “small-scale farmer”, and introduce Vulnerable-Smart Agriculture (VSA) as a complete version of CSA.

This study analyzes the influence of livelihood assets on Ugandan farmers’ decisions to control Banana Xanthomonas Wilt (BXW), a disease that has threatened banana production and the livelihoods of Ugandan farmers since 2001. The BXW control strategy is based on the simultaneous implementation of four cultural practices: de-budding, infected plant removal, disinfecting tools, and using clean planting materials.

The report describes the approach and results of community wealth ranking (CWR) exercises conducted in 2015-2016 to ascertain the wealth groups and their characteristics of selected banana-producing communities in two regions of Uganda and four of Tanzania. The CWR information gathered was aimed at informing current and future banana breeding initiatives in and

The formation of agricultural cooperatives has been widely promoted as an agricultural development policy initiative to help smallholder farmers cope with multiple production and marketing challenges. Using a nationally representative survey dataset of smallholder maize producers from rural Nigeria, this study assesses the impact of agricultural cooperative membership on technical efficiency (TE).