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Lump-sum transfers for agriculture, support services, and household decision making

December, 2022
Global

We study the impact of one-season transfers framed for agricultural investment combined with agricultural support services on decision making among smallholder households in Senegal and Malawi using data from randomized control trials. In Senegal, we find evidence that the program increased the decision power of male household heads at the expense of other males in the household after two years. We cannot disentangle the impacts of the farm planning program and the lump sum transfer that comprised that program.

Willingness to pay for quality traits and implications for sweetpotato variety breeding: case of Mozambique

December, 2022
Mozambique

Despite decades of research and dissemination of improved sweetpotato varieties, uptake at scale remains low and envisaged development goals of food security and livelihoods remain elusive. This is despite demonstrated impacts of such technologies in combating food and nutrition insecurity, amidst global challenges like climate change.

Assessment of Radio Communication Approaches for the Effective Dissemination of Livestock Production Technologies

December, 2022
Global

A key factor hindering the advancement of agricultural productivity among smallholder farmers in Sub-Saharan Africa is inadequate agricultural technologies that address specific local problems. The modalities employed for technology transfer often overlook the unique local contexts and the specific needs of the intended recipients. This study investigates various approaches that can be used to effectively disseminate livestock production technologies through radio received by smallholder farmers.

Farmers’ preferences and agronomic evaluation of dynamic mixtures of rice and bean in Nepal

December, 2022
Nepal

Field trials of rice and bean dynamic mixtures were carried out in low input and hill farming systems of Nepal from 2019 to 2021 to improve productivity and resilience. The rice trials were conducted in two locations (Jumla and Lamjung) and those on bean in Jumla, using a randomized complete block design with three replications. Dynamic mixtures were constructed from landraces, improved varieties and breeding lines for both crops.

Establishing optimal planting windows for contrasting sorghum cultivars across diverse agro-ecologies of north-eastern Nigeria: a modelling approach

December, 2022
Nigeria

In the context of climate change, the sowing date and cultivar choice can influence the productivity of sorghum, especially where production is constrained by low soil fertility and early terminal drought across the challenging agro-ecologies of north-eastern Nigeria. Planting within an optimal sowing window to fit the cultivar’s maturity length is critical for maximizing/increasing the crop yield following the appropriate climate-smart management practices.

Genome-wide association analysis provides insights into the genetic basis of photosynthetic responses to low-temperature stress in spring barley

December, 2022
Global

Low-temperature stress (LTS) is among the major abiotic stresses affecting the geographical distribution and productivity of the most important crops. Understanding the genetic basis of photosynthetic variation under cold stress is necessary for developing more climate-resilient barley cultivars. To that end, we investigated the ability of chlorophyll fluorescence parameters (FVFM, and FVF0) to respond to changes in the maximum quantum yield of Photosystem II photochemistry as an indicator of photosynthetic energy.

Characteristics of fruit and vegetable MSMEs in Ethiopia: Case of Addis Ababa and Ziway/Batu

December, 2022
Ethiopia

This study documents the characteristics and functioning of fruit and vegetable (FV) value chains in select places in Ethiopia. The case study employed a mixed methods approach, including a survey of 340 FV traders, six focus group discussions (FGDs), and analysis of the policy environment with respect to food and nutrition, the business climate, and the role of micro, small, and medium enterprises (MSMEs) in delivering safe, affordable, and nutritious foods to consumers.

Drivers of food and nutrition security during the lean period in southeastern Madagascar

December, 2022
Madagascar

The rural population in southeastern Madagascar faces widespread poverty and weak resilience to frequent climate shocks, both contributing to severe food and nutrition insecurity. For effective policy responses and tailored interventions, development stakeholders need to know which factors determine household food and nutrition security status. In particular, the relative contributions of on-farm production diversity versus cash income are of importance since they would suggest different intervention priorities.

Guide for the assessment of cacao quality and flavour

December, 2022
Global

The Guide includes detailed protocols and procedures for evaluating cacao in various forms, such as unroasted cacao bean coarse powder, cacao mass, and chocolate. These methodologies have been developed over several years by a diverse group of experts, enabling objective assessments of cacao quality and flavour. It provides a universal language for describing cacao attributes, for a shared understanding among cacao professionals worldwide.

Promoting the importance of aquatic foods on human nutrition and public health under APART in Assam

December, 2022
Malaysia

One of the key activities (Deliverable 7) under the APART project is “Improving impact of aquaculture and beel fisheries on human Nutrition”. WorldFish with partners is supporting the implementation of this activity. This consolidated report summarizes all the work done by WorldFish and partners as part of deliverable 7. The project has developed and tested several Social Behavioural Change Communication (SBCC) resources (e.g.

Genetic mapping, candidate gene identification and marker validation for host plant resistance to the race 4 of Fusarium oxysporum f. sp. cubense using Musa acuminata ssp. malaccensis

December, 2022
Global

Fusarium wilt of banana is a devastating disease that has decimated banana production worldwide. Host resistance to Fusarium oxysporum f. sp. Cubense (Foc), the causal agent of this disease, is genetically dissected in this study using two Musa acuminata ssp. Malaccensis segregating populations, segregating for Foc Tropical (TR4) and Subtropical (STR4) race 4 resistance.

Financial inclusion choices in post-conflict and fragile states of Africa: the case of Burundi

December, 2022
Burundi

Financial inclusion has become an important goal of the global development agenda, particularly for post-conflict and fragile states. Enhancing financial inclusion is vital for a country like Burundi which aims to achieve inclusive growth in its attempt to break free of its fragility. However, the adoption of instruments of financial inclusion such as bank account, microfinance account and mobile money account is low due to weak institutional capacity leading to high-risk exposure and a greater risk of economic instability.