Fit-for-purpose mechanisms for developing land administration systems have been posited to be especially effective in resource strapped economies since these mechanisms quickly create the settings for economic as well as social and environmental development. Competition for depleted resources in…
This policy paper focuses on the environmental challenges of sustainable development issues with particular attention to natural resource management, environment and climate change in the food and agriculture sector (including crops, livestock, fisheries and forestry). FAO’s agriculture,…
As of 2017, SGP has awarded over 3,800 small grants to land degradation projects in over 120 countries, many of which are in regions with extreme levels of poverty and food insecurity across Africa and Latin America. Africa, in particular, is experiencing the highest population growth of the…
Saint Vincent and the Grenadines joined FAO in 1981. Early assistance was delivered through a range of interventions focusing on capacity building, policy formulation, agricultural planning and legislation development. More recently, interventions have addressed food security programmes,…
This country profile describes the state of the water resources and water use, as well as the state of agricultural water management in Saint Vincent and the Grenadines. The aim of this report is to describe the particularities of the country and the problems met in the development of the water…
For 40 years, FAO has been an important partner in Barbados’ drive to achieve its agricultural and rural developmentpriorities, including natural resource management and climate change adaptation. During this time, FAO has providedcritical technical and financial support, and mobilized…
Saint Lucia and FAO have partnered since the country joined the organization in 1979. Assistance has been geared towards sustainable agricultural development and food and nutrition security, with a parallel focus on natural resource management. Ranging from national policy support to community-…
The twin-island state of Antigua and Barbuda has been a member of FAO since 1983. Cooperation over the past 30 years has produced a strong partnership, both at the country and Caribbean level. FAO interventions have ranged from food security and agriculture policy formulation to direct support…
The document is a compilation of up-to-date, existing knowledge on groundwater governance, developed by leading international scientists and experts within the framework of the GEF project “Groundwater Governance - A Global Framework of Action”. It covers nine selected themes that focus on…
The seventh session of the Scientific Advisory Group (SAG) of the Western Central Atlantic Fishery Commission (WECAFC) was held in Panama City, Panama on 7-8 November 2015. The Gulf and Caribbean Fisheries Institute (GCFI) hosted the session at the venue of its sixty-eight annual conference. The…
This publication is a compilation of presentations and recommendations resulting from the Global Conference on Inland Fisheries: Freshwater, Fish and the Future, convened at FAO HQ in January 2015 and is part of an MOU signed with Michigan State University. Contents include scientific papers on…
Meeting symbol/code: FO:LACFC/2015/2
Session: Sess. 29